Lai Sun Chinese Restaurant in Fairfield Menu

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Lai Sun Chinese Restaurant serves a range of authentic Chinese food. The quality of the food at Lai Sun Chinese Restaurant is consistently good. The service is friendly and the restaurant hosts a relaxed atmosphere.

Nearby Sample Menus

Traditional Northern Thai Sausages - Sai Krok Ison - Home made pork sausages, slightly tangy, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mu $11.90
King Prawns $17.90
Crispy Snapper with Green Mango Salad - Deep fried whole snapper, crumbed and pieced served on a bed of green mango salad (or green apples when not in season) dressed in mint leaves, coriander, shallo $45.90
Chilli Basil Fried Rice - Khao Pad Kaphao - Thai fried rice with basil, chilli, egg and oriental vegetables -
Seafood Salad - Yum Talay - Mixed hot and sour seafood and fresh herbs dressed with chilli, palm sugar, mint leaves, shallots, lime, fish sauce tossed in a mesclun salad $17.90
King Prawns $17.90
Fresh Chilli - Pad Pik Sod - Oriental vegetables stir-fried in chilli sauce and fresh chillies -
Green Chilli & Basil Mussels - Stir fried fresh green mussels with chilli jam, basil and chilli $17.90

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Chicken Caesar Twister $6.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Chicken, Bacon & Egg Twister - $6.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95

Red Curry (Kaeng Dang) - Creamy, slightly spicy -
Corned Pork (Som Moo) - Lean corned pork served with garlic, chilli and peanuts $11.00
- Spicy Duck Salad (Larb Pedd) $15.00
- Spicy Chicken Salad (Larb Kai) $12.00
Vegetable $12.00
Green Curry -
Crispy Egg Noodle (Mee Grob) - Crispy egg noodles with vegetable in oyster sauce -
BBQ Chicken (Kai Yang) $12.00

COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00

Quarter Chicken (take away / eat in) $5.00 / $7.50
1 lamb shish + lettuce +tomatoes +pickles $8.00
1 Kafta + lettuce +tomato + pickle $8.00
Toasted Cheese and toamto $2.50
1kafta, 1 chicken shich, 1 lamb shish, with homos, chips and salad $18.00
Kabsi $6.00
Chips (small / reg / large) $3.50 / $5.00 / $9.00
1/4 chicken + chips $8.00 / $11.00

GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad $22.00
COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
- ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00

CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
- SENCHA A classic green tea to be enjoyed daily. -
PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
- LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -