Laikon Deli in Richmond Menu

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Laikon Deli in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Diep Xao Hanh Nhan - braised chicken in almond & vegetables $14.90
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Bun Bi - rice vermicelli with shredded pork $9.00
Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Ga Xao Bot Sot Chua Ngot - sweet & sour chicken in batter $12.90
Kem Trai Vai - lychee with ice cream $5.00

Spicy Noodle - Chicken/Beef/Pork $10.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
iSpicy Fish Apple $28.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Red Curry - Chicken/Beef/Pork $15.00
Green Curry - Chicken/Beef/Pork $15.00
Pad Thai - Prawns $12.00
Thai Spicy Stew Pork Soup $14.00

Roasted kipfler potato $6.50
500gm cape grim rib eye $37.00
Chicken quesadillas w spiced sour cream $14.50
Garden salad $6.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Risotto sweet potato, spinach & goats cheese $19.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Sautéed seasonal vegetables w garlic butter $8.50

Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Tortillas, Flour or corn (2 per serve) $1.50
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00

Mongolian sauce $14.50
With snow peas $14.50
Rockling fillet with sweet and sour sauce (in batter) $18.00
With snow peas $17.00
Choice of satay, spicy or peking sauce $17.00
Chicken $15.00
Lychee or rambutan with ice cream $5.50
Garlic, ginger, lemongrass and chilli sauce $17.00

15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Sauted seasonal greens with toasted almonds $8
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17

+FRIED EGG +$2.50
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
FRESH YOUNG COCONUTS $6.00
+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
SAMPLE $8.50
VIRGIN MARY $8.00