Lake Cave Tea Rooms in Margaret River Menu

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Currently there is no menu available for Lake Cave Tea Rooms in Margaret River. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Margaret River below.

Nearby Sample Menus

MARGHERITA[ v] - Fresh tomato, basil, garlic, olive oil, three cheese mix $17.00
•FRESH BATTERED FISH BITES WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
BEER BATTERED CHIPS - SML / LG $5.00 / $7.00
Baguette - Crumbed chicken, cheddar cheese, crispy bacon, fresh salad, Caesar dressing, fresh baguette $16.00
•SALAD BAR $5.00
PORK BELLY[g] - Rolled in sesame, crisp Thai salad, nam jim dressing. [available as a main $12.00
TOASTED GARLIC CIABATTA[g] $6.50
Spaghetti - Crispy prosciutto, cherry tomato, garden peas, pinenuts, tossed through lemon juice & white wine, toasted crumbs. [v] $27.00

Choy Sum Garlic Sauce
Crabmeat Sweet Corn Soup $ 7.50
Sweet & Sour Mixed Vegetables
Combination & Steamed Rice $18.00
Barbecue Chicken $ 13.50
Deep Fried Chilli Squid (Dry) $ 15.50
Chicken Fried Rice (Sml/Lge) $7.00/$9.00
Egg Flower Chicken Soup $ 4.50

Combination chow mein $19.50
Sweet & sour deep fried chicken $16.80
Satay chicken $15.80
Beef kway teow $14.50
-large $9.80
Sweet & sour king prawns $18.80
Beef with ginger & spring onions $15.80
Chicken with black bean sauce $10.50

Taj Mahal Chunks of lean Black Angus beef and potato in a traditional mild Vindaloo sauce $5.60
PESCARA Local Scallops, Prawns, Calamari and Fresh Herbs $19.50
- Home Made Herb bread (6) $5.00
CARBONARA Chicken, Mushroom, Bacon with Bechamel Sauce $19.00
- Fresh Tomato, Pineapple, Capsicum, Anchovy, Artichoke, Mushroom, Capers Olives, Spring Onion, Bocconcini, Mozzarella, Pumpkin, Jalapenos, Truffle oil $1.00 ea
William Tell Freshly sliced apples infused with a hint of cinnamon topped with vanilla custard $4.95
CENA WORKS Bacon, Fresh Tomato, Cacciatore Sausage, Calamari, Anchovies, Olives, Mushrooms and Bocconcini Cheese $17.50
HAWIIAN Bacon and Pineapple $14.50

Linguini al Sugo with meatballs in Napolitana sauce $16.50
Turkish Lamb with minted yogurt $24.00
Coq-Au-Vin Chicken red wine $22.50
Seasonal Fruits & lavender ice cream $10.50
Salmon & Prawn LAsagne $43.00
Profiteroles Filled with vanilla cream $7.50
Al Forno Speciale $25.00
- leg ham bacon salami mushrooms caramelized onion fresh hot chilies mini Roma's and grilled steak
Chargrilled lemon peppers Chicken $27.50
- on risotto w grilled Mediterranean vegetables