Lake Illawarra Hotel Restaurant in Windang Menu

Modern Australian Cuisine.

Nearby Sample Menus

  • Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. $5.50
  • Vegetable Spring Rolls (4 rolls) Carrot, tofu & taro. $7.00
  • King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
  • Pork / Beef / Chicken - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $16.00
  • Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. $16.00
  • Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $20.00/$22.00
  • Italian Gelato $10.00
  • Calzone - Italian salami, mushroom, capsicum, onion & olives (medium or large only) (S/M/L) $18.00/$21.00
  • Juice - apple, orange or pineapple $2.50
  • Meatlover - cabanossi, salami, pepperoni, ham & bacon (BBQ sauce optional) (S/M/L) $14.00/$18.00/$21.00
  • Herb & Parmesan Veal Cutlets - served w/ sweet potato mash & tomato & basil puree $24.00
  • Mediterranean - mixed leaves, tomato, cucumber, onion, fetta, olives, rockmelon & oregano $14.00
  • Risotto - please see blackboard, w/ salad & shaved parmesan cheese $18.00
  • Fettuccini Marinara - garlic seafood & Napoli sauce (S/L) $14.00/$18.00
  • Hot Pot Seafood $10.80
  • Emperor Chicken $9.50
  • Hot Pot Mafu Tofu $9.80
  • Hokkien Fried Rice $9.50
  • King Prawn Chow Mein $9.80
  • Sizzling Beef in Oyster Sauce $9.80
  • Satay Chicken or Beef $8.80
  • Steamed / Fried Dimsims $6.80
  • Potato Wedges - crunchy & served with sweet chilli & sour cream (S/L) $7.00/$10.00
  • Salad $9.90
  • Spinach & Cheese Turnover - handmade savoury ktrea $5.50
  • Mini Lemon Meringue $6.00
  • Litani's for One - hommous, baba ghanoug, tabouli, vine & cabbage meat rolls. kibbi meatballs, falafel & char-grilled lamb $24.00
  • Mini Berry C/C $5.00
  • Spinach & Cheese Pie - handmade pastry filled with spinach, feta & herbs oven baked $15.90
  • Mars Bar Tart $5.00
  • Shredded Chicken Salad; Ga Xe - Tossed With Salads, Herbs, Peanuts & Dressing $8
  • Bbq Pork Meatballs; Bun Nem Nuong - Bbq Pork Meatballs On A Bed Of Vermicelli, Salad And Dressing $16
  • Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing With Chicken Or Tofu Or Prawn $9
  • Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables $11
  • All Served With A Side Of Rice & Vegetables; Choice Of Meats: Combination, Beef, Chicken, Pork, Seafood Or Vegetarian Tofu N/A
  • Vegetarian Fried Rice $7
  • Satay; Sa-Te - Braised In Curry, Coconut Milk And Peanut Butter N/A
  • Your Choice Of - Combination Or Seafood / Chicken Or Pork Or Beef / Vegetarian Tofu $18 / $16 / $13
Lake Illawarra Hotel Restaurant

Lake Illawarra Hotel Restaurant

location

Address

193 Windang Rd, Windang, NSW, 2528, Australia

phone

Phone

0242975229

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
193 Windang Rd, Windang, NSW, 2528, Australia