Lake View in Ballarat Menu

BREAKFAST BREAKFAST
  • - add chorizo $20.00
  • PANE DI CASA / IRREWARRA MULTIGRAIN / V RAISIN TOAST - Served with your choice of spreads $7.00
  • EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
  • HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
  • - add berries $11.00
  • - add banana $11.00
  • - add strawberries $12.00
  • FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • PANCAKE STACK - Served with your choice of fresh GF berries, strawberries or banana, served with maple syrup & vanilla ice cream $16.00
  • EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
  • 3 EGG OMELETTE - With roast pumpkin, field V/GF mushrooms, spanish onion & tomato served on Pane Di Casa $17.00
  • - add cumberland sausage $21.00
  • EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
  • FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
  • BREAKFAST PIZZA – Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg 7” $17 / 11” $24
  • BREAKFAST BRUSCHETTA – Fresh compote of avocado, tomato and red onion served atop char-grilled Pane Di Casa with a poached egg, crumbled feta and balsamic glaze $16.00
  • EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
  • BREAKFAST SIDES -
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
SHARE SHARE
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • CHUNKY CHIPS - With Murray River salt & tomato sauce $6.00
  • - Additional sauces Choose from aioli, sweet chilli, sour cream, house relish $0.50 ea
  • TRIO OF DIPS – Sundried tomato pesto, avocado V and chilli, beetroot and feta dip served with warm flat bread $18.00
  • ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
STARTERS STARTERS
  • TOASTED HERB BREAD $9.00
  • TOASTED GARLIC BREAD $9.00
  • SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
  • PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
  • CORIANDER PESTO & CHEESE PIZZA $13.00
  • - With sour cream $17.00
LUNCH LUNCH
  • WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • CHICKEN CAESAR WRAP– Grilled chicken GF breast, crisp cos le?uce, bacon, parmesan cheese & caesar dressing $18.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • SOUP OF THE DAY served with toasted Pane Di Casa $9.00
  • HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
  • CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
SALAD SALAD
  • ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
  • - add calamari $19.00
  • - add chicken $19.00
  • GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
  • - add Calamari $19.00
  • - add Lamb $22.00
  • WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
  • CAESAR SALAD – Cos le?uce, bacon, GF croutons, shaved parmesan, caesar dressing & a poached egg $16.00
  • - add Chicken $20.00
PANS PANS
  • SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
  • CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
  • CHILLI CHICKEN SPAGHETTI – Pan seared chicken, GF bacon, red onion and spinach in a spicy chilli ghee served with spaghe?i and parmesan $24.00
MAINS MAINS
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
  • CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
  • PORK RIB EYE – Barkers Creek Cutlet GF atop a warm potato salad of cherry tomatoes, caramelized onion, basil and parmesan served with a honey mustard sauce $29.00
  • CHAR GRILLED LAMB BACKSTRAP – Served on GF a warm salad of sautéed green beans, tomato, caramelised onion, olives, feta, crusty Turkish bread & spicy romesco sauce $29.00
PIZZA PIZZA
  • Meat: 7 inch / 11 inch
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • - DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
  • - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
  • - MORROCAN LAMB PIZZA – Morrocan spiced lamb, cherry tomatoes, red onion, mozzarella and fresh herbs on a garlic base served with natural yoghurt $17.00 / $23.00
  • - ROASTED CHERRY TOMATO PIZZA – Shaved Virginian ham, mozzarella, oregano, egg, bacon & cherry tomatoes $17.00 / $23.00
  • - PEPPERONI PIZZA – Mozzarella, hot salami & chilli $17.00 / $23.00
  • - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
  • Vegetarian: 7 inch / 11 inch
  • - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
  • - SWEET CHILLI PIZZA – Sweet chilli sauce and mozzarella served with sour cream $10.00 / $15.00
  • - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
  • - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
KIDS KIDS
  • PENNE BOLOGNAISE - With parmesan cheese $9.00
  • KIDS BREAKFAST – Poached egg, bacon & a hash GF brown served on Irrewarra sourdough toast (available 7am – midday only) $9.00
  • FISH & CHIPS - With salad & tomato sauce $9.00
  • CHICKEN NUGGETS & CHIPS $9.00
  • CHEESE TOASTIE & CHIPS $9.00
DESSERT DESSERT
  • FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
  • ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
  • AFFOGATO – Affogato of Frangelico, fresh espresso and Vanilla Bean Ice Cream served with bisco?i. $15.00
  • POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00

Nearby Sample Menus

  • Chicken Schnitzel $21.00
  • Trio of dips - served w/ garlic flat bread $9.50
  • 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
  • Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
  • Chicken Parmigiana $23.00
  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • *(add a poached egg +$2)
  • Sides
  • *(add vanilla ice cream +$2)
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • YELLOW FISH & CHIPS 22.00
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
  • Bbq Pork Belly, Rice, Ginger Bok Choy $23
  • Chicken, Avo, Roast Tomato, Cheese, Mustard Mayo $14
  • The 400 Block $18
  • Roast Mushroom, Artichoke, Spinach, Fetta $14
  • Europa big brekky $20
  • Eggs Canadian $19.5
  • B.L.T. $11.5
  • Avo Smash, sourdough, goats cheese, lemon $13.5
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
  • Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
  • Frog in the pond $3.50
  • Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
  • Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
  • Crumbed calamari rings, chips and tomato sauce $7.00
  • Ham and pineapple pizza $7.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
  • Grilled halloumi, lemon gf $9.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Dessert of the day $9.50
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
  • Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Oysters (G): Natural $2.75/each
  • Szechuan Beef $14.00
  • Roast Pork Omelette $15.00
  • Sang Choy Bow (2) $8.00
  • Chicken with Cashew Nuts $15.50
  • Satay King Prawn $19.00
  • Combination in Black Bean Sauce $15.50
  • Sambal Chicken $14.50
  • Szechuan Roast Pork $15.00
  • Khao Suwey - Steamed Jasmine rice. $3.50
  • Pahd Gratiem Prik Thai - Pork, Chicken or Beef stir-fried with garlic and pepper, on a garden salad. $20.90
  • Pahd Bai Gaprow with Prawns $24.90
  • Tom Jued Ruam Mit - Prawns, Chicken, squid, and green vegetables in a clear, garlic and pepper soup. $10.90
  • Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
  • Yang (Moo/Gai/Gah) with Lamb $24.90
  • Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
  • Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
  • Eye Fillet (250 g)   - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $33
  • Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
  • Sicilian Mussels w/ Chorizo, Tomato & Chili $25
  • Apple & Pear Tarte Tatin $9
  • Fish and chips $10
  • Warm Caesar Chicken Wrap $17
  • Sausage and mash $10
  • Crispy Calamari $15
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
  • VEGETARIAN – ROASTED VEGETABLES, CHERRY TOMATOES, FETA AND MOZZARELLA $18.50
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
  • MARGARITA - FRESH TOMATO AND FINISHED WITH FRESH BASIL $17.50
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Coffee and cake with lunch $8.50
  • Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
  • 1/4 Chicken $6.00
  • Milkshakes $5.50
  • 1/2 Chicken & Chips $12.00
  • Family Pack - Chicken/Pork/Beef/Lamb - Family Chips, Family Salad /Vegetables, Small Gravy, 1.25L Bottle of Soft Drink $36.00
  • Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Mongolian Pork N/A
  • Red Curry Prawn or Seafood $20.80
  • Fruit Salad and Ice Cream N/A
  • Assam Chilli Prawn or Calamari (Curry Tamarind) $20.80
  • Crunchy Fried Noodles $2.40
  • Fried Bean Curd with Vegetables N/A
  • King Pork Fillet $16.80
  • Combination Omelette N/A
  • Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
  • Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • White Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • Red Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Banana date walnut bread $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Apple pie $5.00
  • Gonder Slaw $4.00
  • Ghoc Cheesecake brownie $5.00
Lake View

Lake View

location

Address

22 Wendouree Pde, Ballarat, VIC, 3350, Australia

phone

Phone

0353314592

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
22 Wendouree Pde, Ballarat, VIC, 3350, Australia
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