Lakedge Cakes in Berkeley Vale Menu

Lakedege Bakery specialises in a variety of cakes, pies and bread. Locally owned and operated.

Nearby Sample Menus

- Add to your Schnitzel: Smoky bbq sauce, bacon & cheese $4.00
Scotch Fillet - with two sides $29.95
- Add to your Schnitzel: Parmigiana $4.00
Salt & Pepper Calamari (Entree/Main) - with aioli & fresh lime $14.95/$25.95
Rump - with two sides $21.95
Fish & Chips & Salad, grilled or battered $9.95
Snake Creek Chips - tossed through house made seasoning shallots topped with cheese then roasted in the oven $14.95
Garden salad & coleslaw n/a

Prawn $13.50
Red Curry - Thai style and curry with coconut cream & vegetables -
Prawn Crackers Served with satay sauce. $4.00
Chili Basil - Stir fried with fresh chili and basil and mixed vegetables -
Prawn / Seafood $12.50
Vegetable - Tofu $12.50
Yum Pla Tod Deep fried fish fillet, served with salad based and dressed with lemon juice and herbs. $16.50
Yum Pla Muk Squid mixed with salad, dressed with chili pastes & lemon juice and garnished with lemon leaves. $16.50

Aioli Chips bacon, homemade aioli dressing $6.50
Magic Mushy beef, mushroom, onion, gravy $6.50
Chip off Da Block bacon, chicken, ranch dressing, hot chilli $6.50
Chooks and Spuds chicken, satay, gravy $6.50
The Silencer Burger meat patty, bacon, potato scallop, onion, mushroom, cheese $7.00
Italian Stallion bolananise sauce, tomato sauce $6.50
Mexican Chips bacon, sour cream, salsa $6.50
Hangover Burger Scallop, bacon, sausage, cheese, onion, egg $7.00

Chicken Wings (4 pcs) Marinated chicken wings with Thai herbs and spices. $7.90
Crying Tiger Beef Grilled rump steak with a spicy dipping sauce, roasted ground rice, chilli and coriander, served with vegetables.. $14.50
Curry with your choice of: -
Green or Red Curry Duck Roast duck, pineapple and tomatoes $15.50
Budgewoi combo Chicken and beef stif-fried with sweet chilli jam, vegetables and cashew nuts. $14.50
Jungle Curry Really hot and spicy without coconut milk, Thai herbs and vegetables. -
Chieng-Mai dish Minced chicken cooked with fresh tomatoes, chopped onion and chilli served with fresh lettuce. $7.90
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50

- Vegetables with Soft Tofu $12.50
- Vegetables with Soft Tofu $12.50
- Vegetables $11.00
KING PRAWN THAI FRIED RICE Thai style fried rice with vegtables, shallots and egg $15.50
PAD KHING (Ginger) Stir fried with ginger, onion, shallots, baby corn and fresh mushrooms -
DUCK SNOW PEAS Stir fried duck, snow peas, carrot and onion with oyster sauce $16.00
CALAMARI Deep fried squid in tempura batter served with sweet chilli sauce. $7.00
- Prawns $14.00