Antipasto- a range of imported meats, bread, dips, seafood, cheese, olives and a quinoa salad (GFO) $ 22.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Dip trio- a tasty selection of dips with toasted turkish bread (GFO) (V) $ 13.90
Toasted garlic bread- toasted turkish bread with garlic and herbs $ 6.90
Potato wedges- oaked smoked salt mix, sour cream and sweet chilli sauce $ 9.90
Must supreme- roasted mushrooms and capsicums, spanish onion sliced chorizo, marinated lamb bacon, fior di latte & mozzarella cheese with a hint of oregano $ 19.90
Haloumi- sliced tomato and haloumi cheese on a basil pesto base (V) $ 16.90
Garlic prawns- garlic prawns with avocado salsa, roasted capsicum and balsamic (GFO) $ 15.90