Lakes Charcoal Chicken in Lakes Entrance Menu

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Lakes Charcoal Chicken in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

Lift 600ml / 1.25L N/A
Coca Cola 600ml / 1.25L N/A
Beef n Reef $28.50
AMERICANA Tomato, cheese, hot salami $9.50 / $14.00
MARINARA Blend of seafood, garlic, napoletana sauce $15.00
PINOCCHIO CHICKEN Crumbed chicken breast filled with ham & cheese $24.00
CARBONARA Cream, cheese, bacon, $15.00
- Small / Large

Duck Spring Rolls (3) $12.00
Fried rice noodle with egg, spring onions & chilli $18.00
Crispy Pork in Plum Sauce $29.00
Sweet Barbeque Pork with Salted Green Apple $33.00
Homemade Dumpling Sampler (12) $25.00
Lychee & ice cream $12.00
Homemade Wontons in soup $11.00
Oysters Natural (6) $18.00

Steamed or Fried Dim Sims (2) $5
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12
Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Chicken Sweet Corn Soup $8
Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Sweet & Sour Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special sweet & sour sauce, served with pickled vegetables $12

Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad N/A
Fish and chips with tartare sauce and lemon N/A
Grilled fillet of blue eye on a sweet potato/leek mash with lemon/caper/butter sauce N/A
Toasted Bruschetta topped with basil pesto, goat cheese, kalamata olives and cherry tomatoes N/A
Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce N/A
Calamari strips fried in a coat of moroccan spices with hommus dip and crispy flatbread N/A

Bakery: •Variety of Toasting breads $12.00/person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Beverages: •Assorted Fruit Juices $12.00/person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Danish Pastries $12.00/person
Cereals and Fruits: •Selection of Cereals $12.00/person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person

Parmesan infused polenta (gluten free) served with rocket and ratatouille $17.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips $13.00
Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables $11.00
Three Pepper Sauce $1.00
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00
Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
Scotch fillet 350gram $28.00