Lakes Charcoal Chicken in Lakes Entrance Menu

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Lakes Charcoal Chicken in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

AUSSIE Tomato, cheese, ham, egg $9.50 / $14.00
Beef n Reef $28.50
Cassata $6.00
MEXICANA Tomato, cheese, hot salami, capsicum $10.00 / $14.00
- Small / Large
CHICKEN PARMIGIANA $19.00
- Entree / Main
Bowl of Vegies $8.50

Steamed rice (Regular/Large) $6.00/$10.00
Crab & Prawn Superior soup $16.00
Chicken Satay Sticks (3) $14.00
Fried rice or vegetarian (Regular/Large) $12.00/$17.00
Crispy Eye Fillet Beef in Chinese BBQ sauce $38.00
Hot & Cold Seafood Sampler for one $55.00
King Prawns in extra hot sauce on sizzling plate $39.00
Fried rice noodle with egg, spring onions & chilli $18.00

Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12
Roti with Curry Dip $7
Steamed or Fried Dim Sims (2) $5
Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Sesame Prawn Toast (2) $12
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables $13

Oysters – kilpatrick N/A
Thai prawn/fish cakes with asian vegetable salad and sweet chilli/lime dipping sauce N/A
Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce N/A
Macadamia crumbed local scallops with watermelon, feta and basil salad N/A
Fish chowder – creamy shellfish, ocean fish fillets and vegetables served with warm bread N/A
Pan tossed local scallops with vegetables, lemon rice and ginger/soy/lime dressing N/A
Oysters – natural N/A

Bakery: •Danish Pastries $12.00/person
Cereals and Fruits: •Poached Fruits $12.00/person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Condiments $12.00/person
Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Bakery: •Variety of Toasting breads $12.00/person

- Kilpatrick Dozen $27.00 / Half Dozen $14.00
Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
Fish and chips beer battered flake served with chips, salad, lemon and tartare sauce Half $13.00 / Full $19.00
Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
Fillet mignon 250gram eye fillet wrapped in bacon $27.00
Porterhouse steak 350gram $25.00
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce $13.00
FRIDAY NIGHT SMORGASBORD $25.00