Lakes Charcoal Chicken in Lakes Entrance Menu

Lakes Charcoal Chicken in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry or Combination Keow Teow - Flat  rice  noodles  stir  fried  with  beef,  chicken,  pork,  bean   sprouts  &  shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

  • MEXICANA Tomato, cheese, hot salami, capsicum $10.00 / $14.00
  • CHICKEN Tomato, cheese, chicken, BBQ or satay sauce $10.00 / $14.00
  • CHICKEN PARMIGIANA $19.00
  • Zero Coke 600ml / 1.25L N/A
  • BOLOGNAISE Mince beef, tomato, herbs $13.50
  • GODFATHER Tomato, cheese, hot salami, prawns tabasco chilli to taste 1-10 $10.00 / $14.00
  • NAPOLETANA Tomato,cheese,olives,anchovies $9.50 / $14.00
  • BOSCAIOLA Creamy mushroom, bacon $15.00
  • Duck Spring Rolls (3) $12.00
  • Rice Net Crab Spring Rolls (5) $15.00
  • Sweet Barbeque Pork with Salted Green Apple $33.00
  • Seaweed & Jellyfish Salad $17.00
  • Crispy Pork in Plum Sauce $29.00
  • Fried rice or vegetarian (Regular/Large) $12.00/$17.00
  • King Prawn Stir-Fry with Garlic & Shao Hsing wine $39.00
  • Sizzling Eye Fillet Pepper Beef $36.00
  • Beef  Spring  Rolls  (2) $7
  • Prawn  Crackers $5
  • Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry $13
  • Chicken  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts - Chicken breast fillet  wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
  • Beef  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts   - Beef  slices  wok  tossed  with  your  favourite  sauce  or  nuts,   served  with  seasonal  vegetables $12
  • Mini  Vegetarian  Spring  Rolls $7
  • Prawns  with  Seasonal  Vegetables   - Wok  tossed  prawns  (6)  served  with  seasonal   vegetables $15
  • Steamed  or  Fried  Dim  Sims  (2) $5
  • Oysters with salmon caviar and crème fraiche N/A
  • Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce N/A
  • Oysters – natural N/A
  • Duck springs rolls with rice pilaf and sweet chilli dip N/A
  • Grilled fillet of Atlantic salmon on baby spinach leaves, with chat potatoes and citrus hollandaise N/A
  • Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
  • Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
  • Grilled fish of the day with lemon butter sauce, potatoes and salad N/A
  • Cereals and Fruits: •Variety of Yoghurts $12.00/person
  • Beverages: •Assorted Fruit Juices $12.00/person
  • French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Selection of Cereals $12.00/person
  • Bakery: •Danish Pastries $12.00/person
  • Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Garlic Prawns (gluten free) Creamy garlic prawns served with steamed rice Entree $10.00 / Main $24.00
  • All steaks served with chips & salad or vegetables with your choice of sauce -
  • Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese $14.00
  • - Kilpatrick Dozen $27.00 / Half Dozen $14.00
  • Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
  • Roast of the day (gluten free) served with daily vegetables and gravy Half $13.00 / Full $18.00
  • Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper $10.00
  • Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate $16.00
Lakes Charcoal Chicken

Lakes Charcoal Chicken

location

Address

343 The Esplanade, Lakes Entrance, VIC, 3909, Australia

phone

Phone

0351555985

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
343 The Esplanade, Lakes Entrance, VIC, 3909, Australia
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