Lakes Charcoal Chicken in Lakes Entrance Menu

Lakes Charcoal Chicken in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry or Combination Keow Teow - Flat  rice  noodles  stir  fried  with  beef,  chicken,  pork,  bean   sprouts  &  shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

  • MEXICANA Tomato, cheese, hot salami, capsicum $10.00 / $14.00
  • Lift 600ml / 1.25L N/A
  • BOSCAIOLA Creamy mushroom, bacon $15.00
  • Cassata $6.00
  • Garden Salad Small $6.50
  • AVOCADO PRAWNS $15.50 / $26.00
  • MARINARA Blend of seafood, garlic, napoletana sauce $15.00
  • Garden Salad Large $9.50
  • Sang Choi Bao (5) $18.00
  • Fried Whole Fish with Chilli Garlic, Green Onion & Sweet Soy $39.00
  • Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00
  • King Prawns in extra hot sauce on sizzling plate $39.00
  • Mi Fen Noodle with Prawn, Pork & Vegetable in Dark Soy $27.00
  • Homemade Wontons in soup $11.00
  • Steamed Pork Dim Sims (3) $9.00
  • Sweet Barbeque Pork with Salted Green Apple $33.00
  • Sweet  &  Sour  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  sweet  &  sour  sauce,  served  with  pickled  vegetables $12
  • Honey  Prawns - Lightly  baFered  prawns  (6)  coated  with  honey,  served  with   seasonal  vegetables $15
  • Lemon  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  lemon  sauce $12
  • Chicken  Sweet  Corn  Soup $8
  • Roti with Curry Dip $7
  • Beef  Spring  Rolls  (2) $7
  • Combination Keow Teow - Flat  rice  noodles  stir  fried  with  beef,  chicken,  pork,  bean   sprouts  &  shallots $13
  • Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry $13
  • Tender calamari in smokey paprika crust with green-olive tapenade dip N/A
  • Fish chowder – creamy shellfish, ocean fish fillets and vegetables served with warm bread N/A
  • Grilled fillet of blue eye on a sweet potato/leek mash with lemon/caper/butter sauce N/A
  • Grilled fish of the day with lemon butter sauce, potatoes and salad N/A
  • Bouillabaisse – assorted fish fillets and shellfish in a broth of tomato, saffron, herbs and garlic with steamed potatoes N/A
  • Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
  • Smoked salmon salad – smoked salmon, mixed lettuce, avocado, spanish onions, capers and croutons with a honey mustard dressing N/A
  • Thai prawn/fish cakes with asian vegetable salad and sweet chilli/lime dipping sauce N/A
  • Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Bakery: •Variety of Toasting breads $12.00/person
  • Beverages: •Freshly Brewed Tea or Coffee $12.00/person
  • Cereals and Fruits: •Selection of Cereals $12.00/person
  • French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Poached Fruits $12.00/person
  • Bakery: •Condiments $12.00/person
  • Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips $13.00
  • Gravy $1.00
  • Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables $11.00
  • Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
  • Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
  • - Kilpatrick Dozen $27.00 / Half Dozen $14.00
  • Mushroom, Tomato & Bacon $1.00
  • Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00
Lakes Charcoal Chicken

Lakes Charcoal Chicken

location

Address

343 The Esplanade, Lakes Entrance, VIC, 3909, Australia

phone

Phone

0351555985

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
343 The Esplanade, Lakes Entrance, VIC, 3909, Australia
Similar Restaurants based on Cuisines