Lakes Doner Kebabs in Lakes Entrance Menu

Lakes Doner Kebabs in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry or Combination Keow Teow - Flat  rice  noodles  stir  fried  with  beef,  chicken,  pork,  bean   sprouts  &  shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

  • PINOCCHIO CHICKEN Crumbed chicken breast filled with ham & cheese $24.00
  • Garlic Bread $4.00
  • Bowl of Vegies $8.50
  • MARINARA Tomato, cheese, prawns, clams, anchovy $10.00 / $14.00
  • AVOCADO PRAWNS $15.50 / $26.00
  • All main meals served with chips & salad -
  • MARINARA Blend of seafood, garlic, napoletana sauce $15.00
  • BOLOGNAISE Mince beef, tomato, herbs $13.50
  • Homemade Dumpling Sampler (12) $25.00
  • Chicken & Sweet Corn soup $9.00
  • Fried Whole Fish with Chilli Garlic, Green Onion & Sweet Soy $39.00
  • Peking toffee apple pieces (6) $25.00
  • Homemade Wontons in soup $11.00
  • Fried rice noodle with egg, spring onions & chilli $18.00
  • Crispy Eye Fillet Beef in Chinese BBQ sauce $38.00
  • Sang Choi Bao (5) $18.00
  • Chicken  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts - Chicken breast fillet  wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
  • Prawn  Crackers $5
  • Honey  Prawns - Lightly  baFered  prawns  (6)  coated  with  honey,  served  with   seasonal  vegetables $15
  • Prawns  with  Seasonal  Vegetables   - Wok  tossed  prawns  (6)  served  with  seasonal   vegetables $15
  • Sweet  &  Sour  Pork - Lightly  baFered  pork  topped  with  sweet  &  sour  sauce,   served  with  pickled  vegetables $12
  • Honey  Sesame  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced,  topped   with  honey  &  sprinkled  with  sesame  seeds $12
  • Lemon  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  lemon  sauce $12
  • Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry $13
  • Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
  • Macadamia crumbed local scallops with watermelon, feta and basil salad N/A
  • Pan tossed local scallops with vegetables, lemon rice and ginger/soy/lime dressing N/A
  • Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes N/A
  • Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
  • Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
  • Thai prawn/fish cakes with asian vegetable salad and sweet chilli/lime dipping sauce N/A
  • Fish and chips with tartare sauce and lemon N/A
  • Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Beverages: •Assorted Fruit Juices $12.00/person
  • Bakery: •Condiments $12.00/person
  • French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Bakery: •Danish Pastries $12.00/person
  • Cereals and Fruits: •Selection of Cereals $12.00/person
  • Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
  • Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
  • Lunch Roast of the day served with vegetables and gravy $13.00
  • Fish of the day - see specials board Market Price
  • Lunch Dory, pan fried Dory fillets finished with a creamy white wine and Tarragon sauce served with chips and salad or vegetables $13.00
  • Porterhouse steak 200gram $20.00
  • Gravy $1.00
  • - Kilpatrick Dozen $27.00 / Half Dozen $14.00
Lakes Doner Kebabs

Lakes Doner Kebabs

location

Address

503 Esplanade, Lakes Entrance, VIC, 3909, Australia

phone

Phone

0351553065

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
503 Esplanade, Lakes Entrance, VIC, 3909, Australia
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