Lakeside Restaurant in Penrith Menu

Lakeside Restaurant in Penrith has no menu available, but can choose from many other options such as Garlic or Herb Bread or Garlic & Cheese Bread from Australian Arms Hotel. Nadia Cafe Penrith offers many options including Plain toast, Raisin toast, Cinnamon toast or Turkish toast and Additions - ricotta, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Traditional Caesar Salad with Anchovies and Flame grilled Chicken Caesar Salad with Anchovies from . Lone Star Steakhouse and Saloon offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Cheesy Fries - grilled bacon, BBQ sauce & cheese $9.00
  • Spiced Wedges - with sour cream and sweet chilli sauce $8.00
  • Onion Rings $7.00
  • Steamed Vegetables $4.00
  • Ribs of the Day - with smokey BBQ and plum glaze with herb buttered chat potatoes, sour cream and salad Half rack $20.00 / Full rack $28.00
  • Beef Nacho Melt - corn chips topped with nacho mince, bacon, cheese, sour cream, BBQ sauce and guacamole $13.00
  • Chilli Stack - fresh chilli, cheese, chilli jam, mash and fries $23.00
  • Crumbed Chicken and Chips $7.00
  • Chocolate mocha or White chocolate mocha $5.90
  • Fresh sandwich - on white with vegemite or peanut butter or nutella or 100's & 1000's $5.00
  • English breakfast, Earl grey, Green Sencha, Chamamile, China jasmine, Lemongrass & ginger, Peppermint $4.00
  • Milk coffee, Chocolate or Chai frappe $6.30
  • Poached eggs with rocket & avocado on sourdough drizzled with a semi dried tomato pesto $15.20
  • Toasted $0.60
  • Cheese melt on thick style toast (extra toppings $2.00) $7.90
  • Fillings from $1.00
  • Pavlova Dressed $28.95
  • Strawberry $25.95
  • Lollipop Cake $209
  • Tiramisu Torte $29.95
  • French Vanilla $23.95
  • Passionfruit $25.95
  • Coffee Pecan Torte $29.95
  • Enchanted Forest $40.95
  • Wild West Wind Beer Battered Onion Rings $7.95
  • Double Dang Fine Cheesy Garlic Bread $8.50
  • Steamed Vegetables $5.95
  • Flame grilled smokey BBQ blasted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette House Salad $19.95
  • Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass $11.95
  • J.R. Ewing Dallas T.V. Burger - Beef Patty, Bacon, Pickled Relish, Sauteed Onions, Lettuce, Tomato, Cheese, BBQ Sauce & Mayo. $15.95
  • Chilli Con Carne $2.95
  • Fried Egg $1.00
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Jalapeno Jelly (LG) $1.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Fillet Chicken with Ginger & Shallot Sauce $16.80
  • Sliced Steak Chow Mein $14.50
  • Sizzling garlic king prawn hot pot $13.20
  • soon MIll Scallops $28.00
  • Sizzling Garlic & Butter Seafood $22.60
  • Fillet Fish/Crab Meat & Sweet Corn Sauce $17.50
  • Steamed Dim Sims (6) $7.80
  • Deep Fried Duck with Pineapple $19.00
  • Vegetable pad thai $10.90
  • Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings $11.50
  • 10 pieces of chicken, hot chips 6 potato scallops $23.90
  • Chicken schnitzel burger $6.50
    • With lettuce, tomato, cheese and mayonnaise
  • -3 pieces $6.50
  • -3 pieces $7.50
  • Garden salad with french dressing $5.00
  • Greek salad with fetta cheese, olives, olive oil and balsamic vinegar $6.00
  • Adana Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Lamb Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Chicken Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Supreme Cheese, ham, cabanossi, pepperoni, onion, capsicum, mushroom, pineapple Small $11.00 / Medium $14.00 / Large $17.00
  • Prawns Cheese, prawns, garlic Small $11.00 / Medium $14.00 / Large $17.00
  • King Special (The Lot) Chicken, mushroom, onion, capsicum, Turkish salami, spinach, feta cheese (half folded) $12.00
  • Eggplant Pide Roasted eggplant, capsicum, onion, fresh tomato, parsley served with garlic sauce and lemon (half folded) $12.00
  • Chicken $11.00
  • Garlic King Prawns - Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • 2 Courses $35.00 per head
  • - Main Course: (Choose 3 to be available on the night) Roasted pesto & feta stuffed chicken supreme on a bed of garlic and parmesan infused risotto with wilted spinach / Seared marinated Lamb rump on -
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Boscaiola - Bacon and mushroom in a creamy sauce $26.50
  • Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Garlic Bread $4
  • Salumi Platter - can be Gluten Free selection of cured prosciutto, salami, coppa collo, beef bresola, freshly baked olive bread & relish $25
  • - Chicken $3.5
  • Filetto Di Manzo Rossini - Gluten Free grilled fillet of beef on a bed of wilted spinach & field mushroom topped with bacon, cheese served with roasted baby beetroot & potatoes with a marsala ju $39
  • Pulled Pork Risotto - Gluten Free - slow cooked pork pulled apart & tossed through a tomato based risotto finished with seared scallops $30
  • Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
  • Cherry Confit of Roasted Duck - Gluten Free slow cooked duck served in a sweet & sour cherry sauce & accompanied with trio of sweet potato, pumpkin & potato mash $37
  • Crispy Potatoes roasted with rosemary & garlic salt $10
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Chocolate Mousse $2.50
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Nuggets Go Bucket $3.75
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Dinner Roll $0.90
  • Wicked Wings 10 pieces $9.95
  • Melanzana Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Pesto Creamy basil sauce $17.50
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Garlic King Prawns Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Deep Fried Calamari Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Boscaiola Bacon and mushroom in a creamy sauce $17.50
  • Gamberetti Alla Creme ai Funghi King Prawns and mushrooms cooked in creamy brandy, served with rice $35.50
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Steak Sandwich - tender grain fed & grilled rump with lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.50
  • Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
  • Chunky Red Wine and Vegetable Braised Beef Pie - with short crust pastry base, mashed potato, mushy peas and house gravy $19.00
  • Grilled Chicken Boscaiola - marinated and grilled chicken breast served with a creamy mushroom and bacon sauce, potato mash and greens $19.00
  • Seasonal Greens $4.50
  • Penne with Napoli Sauce and Parmesan Cheese $8.00
  • Mushroom, Pumpkin and Pine Nut Risotto - with herbs and parmesan $15.50
  • 300gm Marinated Chicken Breast $17.00
Lakeside Restaurant

Lakeside Restaurant

location

Address

Gate A Old Castlereagh Rd, Penrith, NSW, 2750, Australia

phone

Phone

0247293222

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Gate A Old Castlereagh Rd, Penrith, NSW, 2750, Australia
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