Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
Chilli Lemongrass $14.50
Coconut Rice (per serve) $2.00
Khao Pad - thai style fried rice with prawns $17.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50