Laksa Me in Melbourne Menu

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Laksa Me in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

Cheese $16.00
Bomboloni $14.00
- imported italian nutella
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Please let us know if you have any food allergies or dietary requirements
Contorno del giorno $9.00
Mixed warm olives $8.00
- sage and marsala
Insalata mista $8.50
Tiramisu $14.00

D12. Steamed Prawn Dumplings
15pcs $8.50
S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
8pcs $4.00
Fish Fillet & Vegetables in Hot Chilli Oil Soup
SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
S3. Beef Brisket on Rice $7.50
SE2. Prawn with Black Bean Sauce $19.80

Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
Fish head soup with tofu & vegetables $22.80
Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
Stir fried shredded pork in spicy ginger garlic sauce $19.80
Mixed dumplings (Pan fried-10 pcs) $12.40
Chicken / beef fried rice $11.80
Sweet & sour pork $19.80
Combination chili pot with chicken / beef brisket / seafood $28.80

EGG 3.00
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
Salmone 22.50
LA STRADA GLUTEN FREE BREAD 2.50
BAKED BEANS 3.50
Bianca 17.50
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
Calamari Positano 16.50

Combination Fried Noodles (Soft or Crisp) 22.00
BBQ Pork Spare Ribs 8.00
Tom Yum Seafood & Meat Combination Soup 8.00
Seafood Combination Omelette 26.00
Curry Chicken 16.00
Beef Fillets Malaysian Chilli Sauce 24.00
Egg Dishes
Battered King Prawns with Wasabi Mayonnaise 25.00

Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-Add bacon $3.50
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream

Frangelico 10.00
Amaretto 10.00
Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
Tomato 2.00
Veal Cotoletta 44.00
- Apple and‏ cabbage salad
Fish of the Day
Ortiz Anchovy with Brioche Soldiers 16.00

Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander

Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Pommes frites $9.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
House made brandied duck liver pâté,cornichons $16.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50

S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup
Prawn $1.50
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
Teriyaki / Crispy Chicken $2.60
Salmon $1.50
A5. OYAKO DON $10.80
- Chicken & Egg On Rice
F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
Avocado $2.60

MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)

Garlic and herb bread $6.00
-Vodka cured ocean trout $18.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
-Steamed scallop dumpling served in a banana leaf $18.50
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Herb garlic butter $1.50
-Share plate for 2 $24.50
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00

66. Vietnamese Chicken Salad $8.50
- Goi Ga
Chicken / Vegetables Ga hoac Cha gio chay $8.50
27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
- Bun bo xao
15. Curry Laksa $12.50
- Lac xa tom kho
82. Special Broken Rice (Vietnam Noodle House) $13.50
- Com tam dac biet 5 mau
59. Vegetarian Fried Rice $11.00
- Com chien chay
31. Crispy Skin Chicken Corn with Rice $11.50
- Com ga chien gion
39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo