Lala's Kitchen in Bentleigh Menu

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Lala's Kitchen in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

CHICKEN & CORN $3.70
ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
- Single / Dozen
CARROT & LEEK Med $13.50 / Large $17.50
STEAK, CHEESE & BACON $11.00
PLAIN STEAK $11.00
MEXICAN OR SATAY $3.50
EGG & BACON Med $13.50 / Large $17.50

Seafood Basket - 2 Flake, 4 calamari, 4 scallops, 2 prawns, 2 seafood sticks, 1 fish cake, 2 shark bites, 2 tartare sauce & minimum chips $41.00
Lemon Lime Sherbet N/A
Flaked Out Pack - Flake, salad (greek or coleslaw), chips & drink $13.80
Billy Lids Tackle Box - 3 shark bites, chips & drink $9.50
Dim Sims - Sth. Melbourne Market $2.20 ea
Vegie Burger (Lot) $9.40 ea
Vegie Burger (Plain) $7.00 ea
Flathead $9.00

Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice $ 8.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 17.90 / Vegetarian $12.90
Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad $ 13.90
Grilled Chicken - Sumalee style grilled chicken with spiced and light apple salad $ 18.90
Golden Prawn (4pcs) - Marinated crumbed prawns with mint yoghurt and orange ginger caramel $ 8.90
Chicken Cashew Nut - Chicken stir-fry w homemade sauce, seasonal veg and cashew nut $ 13.90 / Vegetarian $12.90
Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 17.90 / Vegetarian $16.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 20.90 / Vegetarian $16.90

Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
Thai Prawn Spring Rolls - Served with sweet chilli sauce $7.50
Warm Chicken Cashew Salad - Grilled chicken breast tossed through garden salad with croutons and a honey mustard dressing Main: $17.90, Senior: $14.00
Pannacotta with Berries $5.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90

Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Lemon Chicken Noodles - lemon chicken (in batter) on top of wok tossed vegetarian noodles $12.50
Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Vietnamese Chicken Spring Rolls (10) $8.50
Won Ton Soup - thin egg soup noodles, chicken mince-in filled won ton, bean curd, vegetables $9.90
Vegetarian Noodles - thin egg noodles with seasonal vegetables in oyster sauce $10.00