Lala's Kitchen in Bentleigh Menu

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Lala's Kitchen in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

STEAK, TOMATO & ONION $11.00
EGG, BACON, TOMATO QUICHE $3.70
MEXICAN OR SATAY $3.50
STEAK & SWEET CURRY $3.50
ASPARAGUS & MUSHROOM $3.70
STEAK & MUSHROOM $3.50
PLAIN STEAK $3.50
SPINACH & RICOTTA Med $13.50 / Large $17.50

Chicken (lettuce, tomato & onion) $10.00
Shark Bites $2.00 ea
Nugget Pack - 5 nuggets & chips $6.70
Calamari Pack - 8 calamari, chips, 2 tartare sauce & drink $12.00
Burger (Plain) $5.50 ea
Onion $0.60
Chiko Rolls $2.50 ea
Lamb (lettuce, tomato & onion) $10.00

Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 13.90 / Vegetarian $12.90
Thai Milk Tea Panna Cotta - Creamy panna cotta infused with pandan leaf w. berry coulis $ 8.90
Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 12.90
Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 16.90
Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 17.90 / Vegetarian $12.90
Prawn Plaza - Marinated prawns with spicy lemon and chilli dressing on top of traditional Thai glutinous rice cracker $ 9.90
Chicken Satay (4pcs) - Spiced Chicken Satay with Peanut Sauce $ 8.90

Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90
Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50

Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Sweet Chilli Beef - hokkien noodles with beef & vegetables in special made sweet chilli sauce $10.00
Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce $10.00
Sweet & Sour Pork (in batter) (Small/Large) $9.50/$12.50
Vietnamese Chicken Spring Rolls (10) $8.50
Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50