Lambs Restaurant in Carlton Menu

Lambs Restaurant in Carlton has no menu available, but can choose from many other options such as Olives, mixed mount zero or Caprese, buffalo, mozzarella, basil, tomato from Kaprica. D.O.C. offers many options including Full D.O.P Buffalo Mozzarella and D.O.P San Daniele Prosciutto. Cafe Corretto includes a wide range like Gluten Free Pizza - Medium Size Only - $4.00 extra or 1. Margherita. - and Extra Toppings from . La Porchetta offers Papa Gino's and Bolognese (Main/Entree) – traditional Italian meat sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti).

Nearby Sample Menus

  • Provelone 16.00/22.00
    • tomato, provelone, artichoke, rocket
  • - Zucchini, prawns 22.00
  • Prosciutto 16.00/22.00
    • tomato, mozzarella, prosciutto, rocket parmesan
  • Olives, mixed mount zero 8.00
  • Prawns, garlic, chilli 16.00
  • Spaghetti (Housemade)
  • - Spanner crab, spring onion 24.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • - With Tuna $5.00
  • Lardo di colonnata
    • Essentially bacon fat regarded as poor man's fare but now a delicacy, it is stored in a dish rubbed with salt, pepper, garlic, rosemary, cloves, etc and left covered in a cool area for up to 6 months, it can then be sliced and served on bruschetta and pizza
  • Pancetta
    • A fatty bacon from the belly of the pig (pancia), flavoured with seasonings such as pepper, cloves, cinnamon and nutmeg, in either fresh, smoked or dried form
  • - Buffalo Mozzarella $19.90
  • Handmade biscotti $9.90
    • Polenta, almond & pistachio
  • Mortadella (Emilia - romagna )
    • Consists of ground pork meat and long strips of fat, giving it the mosaic appearance, often mixed with other meats such as beef and veal, often mixed with herbs or refined with garlic, peppercorns and pistachios
  • - Buffalo Mozzarella $19.90
  • Burrata (puglia)
    • Buttery texture in the centre created by fresh cream and shredded pieces of mozzarella called stracciatella, outer skin made from streched mozzarella (buffalo milk and sometimes cow´s milk)
  • Scotch Fillet 33.20
  • 10. Spanish
    • Sauce, Mozzarella, Mild peppers, olives, anchovies, jalapenos
  • S 12.70
  • F 26.00
  • Main 20.40
  • Saltimbocca Alla Romana 32.20
    • White wine, ham, parsley & basil with a touch of Napoli
  • Alla Tuna
    • Tuna, onion, cream sauce, Napoli sauce, fresh tomato, parsley, basil
  • Cheese Omelette 20.50
  • Napoletana A simple favourite - homemade tomato, onion & basil sauce $13.90 / $16.60
  • Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
  • Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
  • Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
  • Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
  • - 3 scoops $6.80
  • Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
  • Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
  • Pollo Ai Funghi – a chicken fillet in a mushroom and cream sauce $24.00
  • Taylor Ferguson Sparkling Moscato NV (Glass/Bottle) $4.50/$19.50
  • Crown Lager $5.90
  • Margherita - Tomato, mozzarella, cheese, basil (Small/Medium/Large) $10.00/$12.50/$17.00
  • Mushroom Steak - a porterhouse steak cooked with sauteed mushrooms 400gms $28.00
  • Cecchi Chianti Raffia (Glass / Bottle) $6.00/$28.00
  • Octopus – marinated octopus with a combination of salads $18.90
  • Stefani Estate Shiraz SA (Glass / Bottle) $9.00/$42.00
  • 2013 Mt Charlie CHARDONNAY $9.00
  • 2012 Coffele SOAVE $12.00
  • AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
  • PAPPARDELLE DI CASTAGNE CON RAGU DI CONIGLIO - Our handmade chestnut pappardelle with rabbit ragu $21.00/$28.00
  • 2013 Hoddles Creek Estate PINOT NOIR $9.00
  • Seppeltsfield Grand Rutherglen Muscat $14.00
  • 2013 Saracco Moscato D’Asti PIEMONTE, ITAL $12.00/$45.00
  • MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Grilled Strip Salad $7.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Sauce - Creamy Aioli $0.50
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Sauce - Super Charged N/A
  • Tropical - tomato, cheese, salami & pineapple (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
  • Tagliatelle Marinara - long, flat strips of pasta with mixed seafood $25.00
  • Risotto Funghi E Porcini - rice cooked with wild mushrooms $22.00
  • Pizza Tre Colori (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Calzone - spinach & ricotta cheese $15.00
  • Cannelloni - large tubes of pasta with ricotta & spinach filling $15.00
  • Bologna - tomato, cheese & minced meat (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
  • Pizza Con Salsicce (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
Lambs Restaurant

Lambs Restaurant

location

Address

100 Lygon St, Carlton, VIC, 3053, Australia

phone

Phone

0396635636

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 Lygon St, Carlton, VIC, 3053, Australia
Similar Restaurants based on Cuisines