Lamia Super Deli in Marrickville Menu

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Lamia Super Deli in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Lamb each stick $4.00
Beef $8.90 / $17.80 / $35.60
Beef $8.90
Mixed Choice of 2 meats $18.00
Souvlaki plate $17.00
Egg $7.10
Greek Small $4.80 / Large $5.80
Small $3.50

Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Chicken greek salad with grilled chicken breast fillet $16
Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
Sides chips, garlic bread, herb bread, boiled rice $5 ea

Caramel Mudcake $28.95
Marble Mudcake $30.95
Enchanted Forest $40.95
Continental Apple Cake $26.95
The Chelsea $249
Number Cakes $46.95
True Love Kiss $249
Black Forest Torte $29.95

Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Vegetables $ 5.00
Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Pao com alho (Garlic bread) $ 3.50
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00

Minimum four people $30 Per Person
OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -
OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -