Lane 17 Cafe in Bendigo Menu

Lane 17 Cafe in Bendigo has no menu available, but can choose from many other options such as Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from Metropolitan Hotel. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Shamrock Hotel includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers Lake View Hotel and Garlic turkish bread - bocconcini, tomato, basil.

Nearby Sample Menus

Red Cooked Camel - a spicy hot rich stew with onions, garlic, ginger, soy beans, chilli, sesame oil and carrots (hot) $28.00
Southern Indian Curry Lamb - kari kambing mamak– a rich spicy curry using ground spices, onions, ginger, green chillies and tomatoes $28.00
Roast Pork with Cashews - Chinese red roast pork sautéed with vegetables and cashews in a subtle soothing sauce prepared with a touch of rice wine $23.00
Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice $15.00
Homemade Dim Sims (3) $6.00
Chicken Nuggets (4) $5.00
Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
Hot Duck Shanks - drummetes cooked with ground bean sauce, honey and roasted chilli paste $15.00

Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
350gm Rib Eye Steak, Darling Downs $29.50
Potato Wedges with bacon and melted cheese $10.00
Chocolate brownie served with vanilla bean icecream $9.50
Chef’s Pie of the Day - Please ask for todays special $16.50
Sweet potato chips - with house-made aioli $8.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00

Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Fettuccini bolognaise or carbonara $8.50
Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00

Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock $16.90 / $21.90
Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing $9.90
Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
Spaghetti Marinara fresh seafood garlic & napoli $19.90 / $24.90
Buttered Green Beans $7.00
Lemon Tart w shortbread ice cream & chilli sugar $12.90

Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
Cheese Platter $18.00 Small / $30.00 Large
Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00

Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
Vegetables $7.00
Garlic turkish bread - bocconcini, tomato, basil $8.00
Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00

Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Hollandaise, Relish $2.00
Spinach, Mushrooms, Grilled Tomato $3.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Bacon, Chorizo, Avocado, Baked Beans $3.00
Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00

Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Popia pug - vegetarian spring rolls (6 per serve) $8.00

- Cheese $7.50
- Seafood (Prawns/Scallops) Single $26.00 / Double $48.00
- GUACAMOLE DIP Fresh avocado blended with onion, seasoning & our special salsa.. $9.00
- BEEF $6.95ea
- CHILLI CON QUESO DIP A Tasty blend of cheese, onion, mild chilli & garlic. $9.90
- CHICKEN TAQUITO (GF) Two corn tortillas rolled up & filled with seasoned chicken, garnished with spicy salsa verde, served on a bed of lettuce. $8.95
CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90

METHI MATAR MALAI -Green peas and dry fenugreek leaves made in a white creamy sauce $15.50
PISTA KULFI - Pistachio ice cream Beverages $4.00
BEEF ROGAN JOSH - Diced pieces of beef cooked in rich onion gravy and spices, garnished with coriander $16.00
KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream $7.50
CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. $15.50
LECHA PARATHA - Layered flaky wholemeal bread cooked in tandoor oven $3.00
CHICKPEA MASALA - Chickpeas cooked with tomatoes in a medium spiced sauce $13.50

Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
All three cheeses $30.00
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00

Fish & chips with a side salad & tomato sauce $10.00
Grilled chicken burger, with aioli, tasty cheese & coleslaw served with chips $19.00
Croissant, house baked with ham & cheese $8.50
Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
Two house made pancakes, seasonal fruit, ice cream & maple syrup $13.00
Camomile - a pleasant aromatic tea with fruity flavour, often sipped for relief of health problems (1 serve/2 serve pot) $4.00/$6.00
Poached egg + $2.00

Potato Top Pie $4.50
Egg and Bacon Pie $4.50
Vegetarian Pastie $4.20
French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
Meat and Vegetable Pastie $4.20
Beef Steak Pie $4.20
Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80

My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Gohan - Steam Rice $4.00 p/ bowl
Miso Soup - Traditional soya bean paste soup with tofu $5.00
Yaki Udon - Thick soft fried noodle with bean shoots $16.00
Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
Ika (Squid) $25.50