Lane's Edge Cafe & Bar in Melbourne Menu

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Soup of the Day $9.95
- Served with warm turkish bread
- extra bread $2.00
Dip of the Day(Refer waiter) $9.50
- With warm Turkish bread
Lane's BLT $12.95
- Warm Turkish bread, crispy bacon, tomato, lettuce, mayonnaise served with fries
Lane's home-made gourmet pie $14.95
- Served with salad & fries
Marinated olives $7.50

Mediterranean Salad $12.95
- Fresh salad of lettuce, Spanish onions, olives, tomato, pan fried fetta, fresh herbs & balsamic dressing with warm Turkish bread
- Add chicken $4.00
Caesar Salad $14.95
- Coz lettuce, crispy bacon, poached egg, anchovies,shaved parmesan, Turkish bread croutons & Caesar dressing
- Add chicken $4.00

Roti of the Day $14.95
- Served Hot with green salad

Fetta $14.95
- rocket and tomato
Vegetarian $14.95
Salami $14.95
- Cheese,tomato,mushroom,olives & red onion
- Gluten Free $15.95

Lasagna $16.95
- Home-made Bolognese, topped with Napoli sauce, mozzarella. Served with salad
Pasta of the Day Price Varies

Fish and chips $18.95
- Barramundi fillets in a traditional golden beer batter served with fries, tartare & salad
Calamari $17.95
- Lightly crumbed and fried, served with fries, tartare & salad
Calamari Sizzle $18.95
- Tender pieces of calamari dusted with Cajun & paprika spice, sizzled. Served with fries & salad
Sizzling Salmon $21.95
Prawns of the Day $21.95

See Board as described
Gluten Free Available
Dishes can be altered for Gluten Free including pizzas and chicken burger. Refer Waiter

Lane's Edge Chicken Burger(GF) $18.95
- Grilled chicken fillet,tomato,lettuce(marinade as described) on a warm Turkish bread roll with fries
Lane's Edge Burger $16.95
- Prime beef,crispy bacon,cheese,lettuce,tomato on Turkish bread roll with home-made BBQ sauce & fries
Cevap $18.95
- Spicy home-made beef & port skinless sausages served with salad,tomato relish,warm Turkish bread & spice wedges
Lane's Edge Chicken Parma $21.95
- Premium chicken fillet, lightly crumbed & panned(as described) topped with Napoli & mozzarella
Mediterranean Grill $24.95
- Chicken tenderloins,shashlik,cevaps in a Mediterranean marinade served on a Greek salad with warm Turkish bread & spicy wedges

Roti Wrap of the Day $14.95
- Served hot with green salad
Pizza $14.95
- Fetta $14.95
- rocket and tomato
-Vegetarian $14.95
- Salami $14.95
- Cheese,tomato,mushroom,olives & red onion
-Gluten Free $15.95
Dips of the Day(Refer Waiter) $9.50
- With warm Turkish bread
Croquettes $12.95
Spicy Meatballs $12.95
Share Plate $24.00
Marinated Olives $7.50

Available all day / late
Garlic Turkish bread $6.50
Bowl of chips $7.00
Wedges $8.50
- With sour cream & sweet chilli
Turkish Bread $8.50
- with olive oil & Dukkah

See Display

Nearby Sample Menus

B5 Bul-Go-Gi 23.90
B3 Rib Fillet 24.90
Tofu in mild spicy Soup 25.00
L:24.00
S3 King prawns (3 pieces) 37.60
P3 Soybean Pork Belly 18.60
Beef S:15.00
S1 Calamari 19.60

30 Sichuan spicy chicken on rice 11.00
62 Chicken fried rice with salted fish 11.00
7 Crispy skin pork and vegetables on rice 12.50
36 Chicken and vegetables on rice 10.50
90 Clear soup 2.00
89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
5 SICHUAN SPICY CHICKEN ON RICE 11.00
46 Sichuan spicy beef on rice 11.00

BBQ Pork skin $1.80
Lobster sauce $2.20
Beef $2.00
Pumpkin cake
Pork intestines $2.50
BBQ Eggplant $2.50
Steamed rice $2.50
OX Tongue $2.50

Stir Fried Fish with Spring Onion & Ginger $28.80
Stir Fried Celery with Ginkgo Nut $15.80
B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
B17 Steamed Custard Bao - 4pcs $5.80
A5 Sesame Prawns on Toast - 2pcs $6.60
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
A2 Vegetarian spring rolls - 2pcs $4.60

BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Cheese sandwich $4.80
Grilled eggplant, capsicum, mushrooms & feta $8.80
Gluten free muesli with fresh fruit and yoghurt $7.80
Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
French toast with maple syrup $8.00
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Salad sandwich $6.00
-Cream cheese $3.80

32.00 : share
Omelette 18.00
- buffalo mozzarella, spinach and herbs
Colazione
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.

Minced Chicken Meat $7.00
Tasmania Scallops Seasonal Price
Honey Glazed Cha Siu $12.00
- BBQ Pork
Special Combination Fried Rice
COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
Wok Tossed Beef & Rice Noodle $26.50
- Ginger and Shallot
- XO Chilli Sauce

Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
House made cakes, muffins & desserts daily specials N/A
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Fresh Scones, raspberry jam, whipped cream $7.50
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00

-Add yoghurt $1.00
Chicken schnitzel $8.00
Spinach $0.50
- Each
-Lamb $7.00
Side chips, side salad $4.00
Full salad $6.00
Toasted sandwiches
Leg ham, tasty cheese, tomato, greens, relish $9.00

Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
PIZZAS american style thin base
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo

Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread

House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Amaretti & pavesini tiramisu $16.50
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Rosemary roast potatoes $9.00
Spring Bay mussels: herb crusted & baked (3) $8.00

Margherita $19.00
- napoli, fiore di latte, basil
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Chips $11.00
- aioli, tomato sauce
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Antipasto $19.00
- cured meats, cheese
Garlic bread $9.00
- garlic butter, herbs