Thai Langford Restaurants and Takeaway Menus

Bua Siam Restaurant

Thai

• Red Curry Vegetables - Red Curry with Tofu, Basil and Mixed Vegetables Cook in Coconut Milk (Dine/Take Away) $14.90/$13.90
• Crispy Chicken Salad - Crispy Chicken Cook with Shallot, Coriander, Spring Onion, Capsicum, Lemon Juice, Chilli Powder, Roasted Ground Rice Powder and Thai Salad Dressing (Dine/Take Away) $17.90/$16.90
• Stir-Fried Ginger Chicken or Beef - Chicken or Beef or Prawn Stir-Fried with Fresh Ginger, Vegetables and Special Thai Sauce (Dine/Take Away) $16.90/$15.90
• Mixed Entrée (4pcs) - Assortment of Entrée No. 1, 2, 3, 4 (1 per serve) (Dine/Take Away) $10.90/$9.90
• Drunken Noodle Vegetables - Stir-Fried Thick Rice Noodle with Tofu, Garlic, Fresh Chilli, Dark Soy Sauce and Mixed Green Vegetables, Topped with Basil (Dine/Take Away) $14.90/$14.90
• Spring Rolls (4 pcs) - Mixed Vegetables and Glass Noodle Wrap in a Spring Roll Pastry, Lightly Deep-Fried Served with Sweet Chilli Sauce (Dine/Take Away) $8.00/$7.00
• Tom Kha Chicken/Prawn/Seafood - Chicken or Prawn or Seafood with Creamy Coconut Milk Soup with Galangal, Lemongrass, Kaffir Lime Leaves topped with Coriander and Spring Onion (Dine/Take Away) $8.90/$9.90/$10.90 $8.00/$9.00/$10.00
• Satay Chicken (4 pcs) - Char-Grilled Marinated Whole Chicken Tenderloin Served with Peanut Sauce (Dine/Take Away) $11.90/$9.90