Langfords Hotel in Mackay Menu

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Langfords Hotel in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Malaysia House Mackay offers many options including Spring roll and Satay chicken skewers. Creperie Restaurant includes a wide range like All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required or Extra Fillings. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Metropolitan Hotel and Spicy Buffalo Wings - chicken wings, served with citrus aioli.

Nearby Sample Menus

Bacon $2.00
All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
Gravy
Seafood Bites $0.80 each or 6 for $4.00
Homemade Tartare, Homemade seafood & Aioli $2.50
Calamari Rings $1.20 each or 6 for $6.00
Each extra topping $1.00
Vella’s Basket $18.95
- Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)

Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
The Metropolitan Garden Salad - Served with house dressing $15.00
Beer Battered barramundi - Served with chips and salad $17.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50

Treasure Cake $38.95
Caramel $25.95
Caramel Mudcake $28.95
Wildberry Baked $26.95
Ascot $149
Pavlova Dressed $28.95
Lemon Meringue $26.95
Marble Mudcake $30.95

Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Dijonnaise Sauce $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Garlic Cream Sauce (LG) $1.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95

Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Graziers Premium Eye Fillet Wrapped in Bacon 180gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $27.00
Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
Creamy Garlic Prawns (4) $9.00
Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50

- Fresh $6.5
Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. $28.5
Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream $10
Coral Trout Herb and fetta crusted local coral trout fillet on a duo of mashed potato and green beans, served with a roasted red pepper essence. $35
- All children's meals are served with vegetables or golden fries and salad. -
Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. $10.2

Sambal fried rice $10.50
- Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
Combo noodle $12.50
- Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
Rainbow beef on rice $11.50
- Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
Hot box $10.50
- Thin egg noodles with chicken, beef, pork, tomato, pineapple and fresh vegetables, wok tossed in thai chilli sauce, served mild, medium or hot
-large $69.00
Honey pine prawns $14.50
- Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
Gyoza $7.50
- Special pan fried japanese dumplings served with soy sauce (6 pieces)
Xo seafood mee $13.50
- Udon noodles with king prawns, calamari fish cake crab meat, shrimp and fresh vegetables. Wok tossed in xo abalone sauce

- Tempura with lemongrass soy -
Vegetarian -
Mug upgrade $1.00
- Natural with mignonette dressing -
Santa Vittoria Italian Mixers ~ Soda Water, Tonic Water, Lemonade $4.50
Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00
- Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00

Lamb or Beef in Mongolian Sauce $10.50
Chicken with Vegetables $10.50
Crispy BBQ Duck (for 2) (No single servings) $26.00
Seafood with Crispy Noodle $10.50
Fish Fillet in Sweet & Sour Sauce $10.50
Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
Beef with Black Bean Sauce $10.50
Beef on Sambal Sauce (hot) $10.50

SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
MUD CRAB Market Price
PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00
CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
STEAMED RICE (per person) $5.00
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00

Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95

Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90
Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a

GARLIC Small 4.00 Large 5.90
Chicken, beef, pork 14.90
64. SWEET & SOUR PORK (Battered) 14.90
65. SZECHUAN PORK 14.90
Duck 17.90
Lamb 15.90
34. CHOO CHEE (Mild, Med or Hot)
- Cooked with red chilli paste, coconut milk, kaffir leaves and fresh basil.
Duck 17.90

Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
Garden salad $5.90
Regular crunchy chips w/ Garlic aioli $5.50
Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
Crispy prawn won tons with asian dipping sauces $10.90
Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
Crispy sweet potato chips w/ bloody Mary mayo $6.50