Milano Italian Restaurant
Italian, Pizza & Pasta

- Crème Brulee with Caramelised Figs $12
- Sticky Date Pudding with Butter Scotch Sauce & Vanilla Ice Cream $12
- Garlic Bread on a Homemade Toasted Focaccia $6
- Seared Scallops - with lemon, lime, chilli & mesculin salad $20
- Pepperoni - Tomato base, mozzarella, capsicum, hot salami, olives & oregano $20
- Sautéed Baby Vegetables $6
- Bruschetta - diced truss tomatoes, basil, garlic & Spanish onion on a freshly made toasted focaccia $8
- Veal Scallopine - with pink peppercorns on mash & fresh asparagus in a cream sauce $31