Milano Italian Restaurant
Italian, Pizza & Pasta

- Roasted Spatchcock - In peri peri marinade on Moroccan couscous; with garden salad $28
- Garlic Bread on a Homemade Toasted Focaccia $6
- Veal Scallopine - with pink peppercorns on mash & fresh asparagus in a cream sauce $31
- Grain-fed Black Angus Rump Steak - 350g with Worcestershire butter & beer battered chips $29
- Pork Spare Ribs - Marinated in spicy bbq sauce char grilled with chips & salad $28
- Oysters Kilpatrick (6) $24
- Seared Scallops - with lemon, lime, chilli & mesculin salad $20
- Margherita - Tomato base, mozzarella & basii $15