Address
35 Little Bourke St, Melbourne, VIC, 3000, Australia
Lantana Restaurant & Bar in Melbourne Menu
Are you the owner? Manage this listing for free.
Lantana Restaurant & Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs from . Juicy Bao offers Cafe Issus and Sourdough toast.
Nearby Sample Menus
- 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
- 67. Soya Sauce Chicken Whole $24.00
- 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
- 75. Stuffed Crab Claws (2) $7.00
- 33. Plain Congee $5.00
- 99. Chicken with Ginger & Onion $22.00
- 143. Satay Beef & Vermicelli in Clay Pot $24.00
- 186. Deep Fried Bean Curd with Spicy Salt & Chilli $18.00
- Prawn BBQ $18.00
- Dumpling soup $14.00
- Fried dumpling
- Stir fried seafood $20.00
-
Goon man doo $7.00
- Fried dumpling
-
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
- BBQ king prawn $13.00
- -Fresh lettuce $3.00
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Unagi Donburi - Grilled Eel on Rice $9.80
- Small Sushi Box $7.50
- Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
- Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Pork meat ball salad $7.00
- Egg salad $6.40
- Crackling pork $9.00
- Chicken schnitzel salad $7.80
- Plain salad $5.90
- Pineapple $0.50
- Mushroom $0.80
- Fried onion $0.30
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
-
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
-
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
-
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
-
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
-
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
-
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
-
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
-
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
-
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
-
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
-
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
-
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
-
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
- Dineir
- 7 am to 11am
-
96% fat free yoghurt $5.50
- Mixed berries
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- Chicken 4 leek valoulver and chips & slalad $11.90
-
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
-
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
- Seasonal fresh fruit salad $5.50
- -Non members $19.00
- -Non members $9.00
- -Members $7.00
- Mixed leaf garden salad (V)(GF)
- -Members $10.60
- -Non members $8.00
-
Ham, cheese, tomato toasted sandwich
- No fries
- -Members $5.00
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
-
Nai wong bao $2.50
- egg custard
-
Char siu bao $2.70
- bbq pork
-
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
-
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
-
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
- Sweet Potato Fries $6.00
- Spring onion pancake $6.50
- Pork chop with tomato sauce with fried rice $11.00
- Braised prawns with whipped egg with rice $13.80
- Char kuay teow (fried rice noodles-spicy) $12.80
- Chicken congee $9.80
- Hokkien style fried rice $13.00
- Steamed pork dumpling (12pcs) $10.00
- Spare ribs with chinese broccoli fried noodle $12.80
- Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
- Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
- ●Mains
- Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
- Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
- Roast chicken, bacon, cherry tomato, salsa verde $19.00
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
- Smoked tomato $4.00
-
Ebi $6.50 each
- Cooked prawn
-
Misoshiru
- Soya bean soup
-
Futomaki $20.00
- Jumbo size with prawn, egg and vegetables
-
Unajyu $38.00
- Grilled eel with sweet soya sauce, served on a bed of rice
-
Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
-
Green Salad $13.50
- Mixed green salad
-
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
-
Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
- Crispy fried school prawns, coriander, smoked paprika $12.00
- -Oysters $12.00
- Katie´S Fried Chicken - Ask About Our Daily Specials
- -300g king prawns Ea. $4.50
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
-
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Lantana Restaurant & Bar
Phone
0396390414
Opened hours
Mon
11:30 am - 10:30 pm
Tue
11:30 am - 10:30 pm
Wed
11:30 am - 10:30 pm
Thu
11:30 am - 10:30 pm
Fri
11:30 am - 11:00 pm
Sat
11:30 am - 11:00 pm
Sun
11:30 am - 10:30 pm
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
35 Little Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Others Menus
- Inner Melbourne Others Menus