antern Garden Chinese Restaurant in Box Hill Menu -

Are you the owner? Manage this listing for free.

Lantern Garden Chinese Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Spicy Salt & Chilli Chicken Ribs $16.80
Stir Fried French Bean with Black Olive Mustard $16.80
Pork Ribs with Bitter Melon / Black Bean Sauce on Rice $10.00
Nasi Goreng (Spicy) $8.50
Prawn with Chinese Sausage / Prawn Fried Rice $9.00
Sweet & SOur Pork / Chicken on Rice $9.00
Ginger & Spring Onion Live Lobster MP
Black Pepper Shredded Steak $21.80

Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
Soup - w.cheesy toast $12.50
Extra coffee shot, vanilla, caramel or hazelnut or honey $0.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
Our Chocolate Brownie $4.80
Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50

Wild Pepper Chicken $14.00
Mix Vegi with Bean Curd $11.50
Steamed Rice (Large) $4.00
Blackbean Combination $17.50
Chicken Satay $13.00
Beef with Mushroom & Vegi $13.00
Mix Vegi $11.50
Penang Combination $17.50

Bun with spring rolls - Saigon pork + shrimp $9.90
Lemon-sweet syrup drizzled over crispy chicken $16.40
Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) $11.80
Frice rice - pork & shrimp or vegetarian (Small/Large) $8.80/$9.80
Lemongrass saute (xao xa ot) (prawns) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $22.60
Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20
Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60

Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Sweet & Sour Chicken (Korean Style) $20.00
Wonton Noodle (Soup/Dry) $10.00
Wonton Soup $6.00
JellyFish (Korean Style) N/A
- With Chinese breads $5.00 Extra
Vegetable Fried Rice $11.00
Seafood Comb'Noodle in Egg Soup $12.00

Pineapple $1.50
Churrasco BBQ Thigh Pieces* $9.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Whole Chicken with 1 large side* $23.85
PERi-PERi Chips (Regular) $3.95
Chips (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45

Lamb Sausages N/A
Gyros N/A
Dolmades N/A
Chicken N/A
Home Made Bread N/A
Souvlaki N/A
Oysters N/A
Lemon baked potatoes N/A

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a