Lao-Thai Luammit Restaurant in Fairfield Menu

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Fish Cake (Tod Mun Pla 4 pcs) - Fish patties with green bean and Thai herbs $8.50
Spring Rolls (Poh Pla 5 pcs) - Pork mince, vegetable and vermicelli in pastry $8.50
Prawn Roll (Goong Hom Pha 4 pcs) - Marinated king prawn wrapped in crispy pastry $9.00
Golden Wings (Tod Peek Kai 6 pcs) - Crispy and succulent chicken wings $8.50
Sunny Pork (Moo Dat Doo) $10.00
Corned Pork (Som Moo) - Lean corned pork served with garlic, chilli and peanuts $11.00
Sour Sausage (Sai Qua Som) - Pork sausage with rice, garlic and spices $10.00
Lao Mix - Sausage, Sunny Beef and Golden Wings $13.00

BBQ Ox Tongue (Linh Yang) $12.00
BBQ Chicken (Kai Yang) $12.00
BBQ Pork Belly (Ping Sommoo Sam Sanh) $12.00

Tom Kha Kai (Chicken Coconut soup) $14.00
Tom Yum Chicken (Hot and sour chicken) $14.00
Tom Yum Nai (Hot and sour offal) $14.00
Tom Yum Fish (Hot and sour salmon) $16.00
Tom Nai (Clear offal soup) $12.00

Red Curry (Kaeng Dang) - Creamy, slightly spicy -
Vegetable Only $12.00
Beef - Chicken - Pork $14.00
Prawn - Seafood - Duck $16.00
Duck $16.00
Panang Curry (Kaeng Panang) - Thick, creamy -
BBQ Duck Curry (Kaeng Phet Pet Yang) - Boneless roasted Duck in spicy coconut curry -

- Thai Pork Salad (Yum Moo Yang) $14.00
- Fresh Prawn Salad (Goong Sae Nam Pla) $15.00
Larb - Tossed diced meat with fresh herbs, lemon, anchovy sauce and roasted rice powder -
- Rare Beef Salad (Larb Dip) $12.00
- Sliced Beef Salad (Yum Nam Tok) $12.00
- Spicy Chicken Salad (Larb Kai) $12.00
- Spicy Duck Salad (Larb Pedd) $15.00
Som Tum - Grated green papaya, tomato and lime in spicy sauce -
- Som Tum Lao (Salted Crab/Anchovy) $11.00
- Som Tum Kieb Moo (Pork Crackling) $12.00
- Som Tum Samunpay (Herb/Seafood) $14.00
Yum - Picked vegetable, fresh herbs in sweet/sour sauce -
- Rice Ball Salad (Nam Khao) $12.00
- Bible Salad (Yum Pha Ki-Rew) $12.00
- Prawn Salad (Yum Goong) $15.00

Vegetable $12.00
Beef - Chicken - Pork $14.00
Prawn - Seafood $16.00
Combination $16.00
Vegetable Combo (Pad Phak Luammit) - Mixed seasonal vegetables in oyster sauce -
Ginger (Pad Khing) - Choice of meat, baby corn and mushroom with ginger -
Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass -
Chilli and Basil (Pad Kapoa) - Choice of meat, bamboo, chilli and fresh basil -
Snake Bean with Curry (Pad Tua Yaow) - Choice of meat, snake bean in red curry -

Salt Pepper Squid (Muk Grob) $16.00
Combination (Pad Luammit) - Braised meat, seafood, cashews in oyster sauce $16.00
Honey Prawn (Goong Nam Pung) - Crispy prawn topped with honey and lemon sauce $16.00
Chilli Mussels (Pad Hoy) $16.00
Yellow Tail (Nam Prik Pla Tou) - 2 yellow tail, fresh vegetable platter and shrimp paste $17.00
Garden Fish (Pla Loui Suan) - Crispy Snapper topped with tamarind sauce $M/P

Vegetable $11.00
Beef - Chicken - Pork $12.00
Prawn - Seafood $15.00
Combination $15.00
Laksa Noodle (Laksa Kati) - Thin noodles, tofu and lettuce in spicy curry soup -
Thai Noodles (Pad Thai) - Fried rice stick noodles, tofu, chive and bean sprouts in tamarind sauce topped with crushed peanuts -
Crispy Egg Noodle (Mee Grob) - Crispy egg noodles with vegetable in oyster sauce -
Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce -

Fried Rice with Extra Eggs $10.00
Fried Rice - Beef $12.00
Fried Rice - Pork $12.00
Fried Rice - Seafood $15.00
Fried Rice - Corned Pork (Sommu) $13.00
Fried Rice - Salted Fish (Pla Kem) $13.00
Steamed Rice (Khao Chao) $3.00

Vegetable $9.00
Beef - Chicken - Pork $9.00
Prawn - Seafood $13.00
Combination $13.00
Satay Chicken and Peanut Sauce -
Fresh Lemongrass -
Chilli and Basil -
Cashew Nuts and Chilli Jam -
Green Curry -
Masaman Curry -

Fried Ice Cream with Topping Sauce $6.00
Coconut Sticky Rice with Mango (Seasonal) (with 2 scoops of ice cream extra $1.00) $6.00

Nearby Sample Menus

Lamb $13.90
Lamb Cutlets - Marinated lamb cutlets, eggplant jeow (dip), chilli, seasonal Asian greens and crispy eggplant $27.90
Oyster Sauce - Pad Nam Mun Hoi - Oriental vegetables stir-fried in oyster sauce. Peppercorn optional. -
Marinated BBQ Beef Cuts - Succulent slices of charcoal bbq 250g strip sirloin. Served with mum's sauce and a lightly dressed salad $16.90
Salt & Pepper Calamari - Deep fried battered squid seasoned with salt, pepper, chilli, shallots served with mum's special sauce and sweet chilli sauce $17.90
Thai Beef Salad - Yum Nua - Marinated beef strips tossed with cucumber, red onions, shallots, coriander, lime juice, lemon-grass, kaffir lime leaves, tomatoes, lettuce and a hint of chilli powder (opt $14.90
Raw Salmon Salad - Goi Pa - Finely chopped raw salmon tossed with anchovy sauce, lime, Spanish onions, fresh Asian herbs and toasted ground rice powder $20.90
King Prawns $17.90

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Zinger Burger $5.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Grilled Taster Box $3.75
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Wicked Wings 10 pieces $9.95
BLT Twister - $6.95

PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
- TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00

1/2 chicken + chips $11.00 / $14.00
Falafel, pickles, lettuce, tomato $6.00
Tabouli - reg / large $7.00 / $9.00
Whole Chicken (take away / eat in) $13.00 / $19.00
1 lamb shish + lettuce +tomatoes +pickles $8.00
Gravy large $4.00
Grilled fish $7.00
Quarter Chicken (take away / eat in) $5.00 / $7.50

- SENCHA A classic green tea to be enjoyed daily. -
POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
- TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
- LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00

MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -