Las Olas in Geelong Menu

Las Olas in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Apple sauce, mint jelly, gravy
  • Lamb $20.00
  • 1/4 chicken $5.00
  • 4 salad $4.00
  • Idaho potatoes & sour cream
  • Disposables $0.50
  • Potato, coleslaw, pasta & tossed
  • Delivery charge will apply
  • Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
  • Grilled Porterhouse -  Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served  with Vegetables. $22.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • Tartufo $5.00
  • House Special - Tomato, cheese, proscuitto     prawns, avocado, spices and garlic. Sml $11.50  / Med  $15.50 / Lge  $18.00 /Xlg  $20.
  • Forbidden Apple $6.00
  • The Lot - The lot minus egg Sml $12.00 / Med  $16.00 / Lge  $18.00  / Xlg $22
  • Traditional Italian Salad Small $6.50 / Large $9.50
  • Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
  • Diced Chicken with Vegetables $24.00
  • Hot & Sour Soup $6.50
  • Calamari with Black Bean Sauce $24.00
  • Chinese Tea $3.50
  • Coffee $4.00
  • Eye Fillet with Black Pepper Sauce $34.00
  • Lychees with Ice cream $7.50
  • A selection of slices from our cabinet, all…. $4
  • La Madre vine fruit loaf… $8
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • Honey roasted quail with a lentil salad & yoghurt dressing… $19
  • Ciabatta bread dukka & virgin oil… $3.50
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Grilled chicken breast with tomato, leek and a lemon dressing… $29
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Noisette fruit loaf toasted with butter $7.00
  • On display @ the counter $2.50
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Freshly Baked Ciabatta Garlic Bread $8
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Crispy Salted Fries $7
  • White Gold Mudcake $28.95
  • Marble Baked $26.95
  • The Chelsea $249
  • Number Cakes $46.95
  • Original Sin $38.95
  • Tangy Lemon $25.95
  • Profiterole Torte $34.95
  • Blueberry $25.95
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • - With cheese $12.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Calamari Salad $14.50
  • Chicken Schnitzel & Chips $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Beef Burger & Chips $14.50
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Sliders & Chips pulled pork $14.00
  • Eggs Benedict $14.50
  • - Vegetarian with/without Tofu $11.50
  • Garlic Rice Small $4.00 / Large $5.00
  • Roti Bread with Satay Sauce $4.50
  • Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
  • - Prawns and/or calamari $14.00
  • Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Las Olas

Las Olas

location

Address

186 Ryrie St, Geelong, VIC, 3220, Australia

phone

Phone

0352299770

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
186 Ryrie St, Geelong, VIC, 3220, Australia
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