Last Laugh in 188 Collins St Menu

Last Laugh in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Pacific Seafood BBQ House includes a wide range like 1. Roast Duck on Rice or 2. Soya Chicken on Rice. HOTDOGS and (add $1 for KRANSKY) from . Walker's Doughnuts offers Wagamama and Beef Yakitori three skewers of marinated grilled beef.

Nearby Sample Menus

  • Wantons with Hot Chilli Sauce $8.50
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • P15. Peking Duck with 10 pastry $58.00
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • D2. Home-Made Red Bean Pancake $4.50
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • B4 Marinated Rib Fillet 24.90
  • Seafood S:14.00
  • P3 Soybean Pork Belly 18.60
  • P6 Marinated Pork Ribs 24.90
  • S3 King prawns (3 pieces) 37.60
  • S1 Calamari 19.60
  • L:24.00
  • Prawns in cantonese sauce
  • -Small (2-3 people) $108.00
  • Lobser in black bean sauce Seasonal price
    • Lñoabster pieces cooked with black bean sauce & touch of garlic
  • Pipis xo chili sauce with chinese donut $26.30
  • San choi bao (two pieces)
  • Beef in black bean sauce $23.80
  • Chicken in lemon sauce
  • Garlic prawns $31.80
  • 56 Mongolian beef on rice 10.50
  • 76 Shredded pork and mushroom with fried noodles 12.00
  • 6 BBQ pork and vegetables on rice 12.50
  • 10 Crispy pork omelette on rice 12.50
  • 108 Mushroom and bean sprouts with egg noodles 11.00
  • 45 Spicy cumin beef on rice 11.00
  • 35 Thai red curry chicken with rice 12.00
  • 82 Prawn and vegetables fried egg noodles 15.50
  • Steam Rice Only
  • Singapore Noodles
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Vegetarian
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Vermicelli
  • (Small) (Large)
  • Char Kwai Teow $12.00
    • (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • Deep Fried Tofu Salad $11.50
    • Deep fried tofu and mixed salad with WT special dressing
  • 6. Fired scallop $11.50
    • Deep fried scallop (6pcs)
  • Seafood Pancake $15.50
  • SEAFOOD
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Small $21.90
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Beef and lamb meatballs and broadbeans $17.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Vegemite $1.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Roasted tomatoes $5.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 24. Agedashi Tofu $3.90
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • -Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
  • Tuna mix $6.50
  • Base $3.50
  • -Veggie moose $10.00
    • 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
  • Toasted ham/cheese/tomato $5.50
  • Salt & pepper calamari $15.90
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Chips $6.00
    • With Green Laver and Salt
  • $10.00 (5 pcs)
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • All soups are served with home baked bread
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • ADDITIONAL TOPPINGS
  • CHICKEN GIROS SOUVLAKI 14.50
    • tender marinated chicken giros from spit in pita
  • CHICKEN GIRO PLATTER
    • marinated chicken from the spit
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • open $1.00
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • 9. Sliced Beef (GF)
  • 2 rolls $5.50
  • 5. Chicken & Liver (GF)
  • 101. Chargrilled Chicken $11.00
  • with
  • M $12.50
  • with
  • M $12.50
  • Two Choice with Rice or Noodles $10.90
  • Seafood Combo $13.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Crispy Chicken Noodle $12.90
  • Beef $10.90
  • Chicken & Wonton $11.90
  • Prawn $12.90
  • One Choice with Rice or Noodles $9.50
  • - MAN UP - double the meat or 2nd meat $8.00
  • Imported $8.50
  • Kansas City style beef brisket $15.90
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • Add to a platter or combo
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Pulled pork scotch fillet $15.90
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
Last Laugh

Last Laugh

location

Address

188 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396506668

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
188 Collins St, Melbourne, VIC, 3000, Australia
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