Lat's Malaysian Cuisine in Melbourne Menu

Lat's Malaysian Cuisine in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs from . Juicy Bao offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • D7. Boiled Pork & Vegetable Dumplings
  • S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • ROTI BASKET (2PCS) 6.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • Prawn
  • BBQ Enoki mushroom $4.50
  • Lamb chop $3.00
  • Fried chicken wings
  • BBQ Pork skin $1.80
  • Fried rice with spicy chicken $8.80
  • BBQ Scallop $3.80
  • Yangzhou style fried rice $8.80
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • Spicy Pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Fried Scallop (6pcs) $17.50
    • Deep fried scallop
  • Beef Scotch fillet (220g)
  • Main $34.50
  • Small $23.90
  • Small $19.50
  • Whato Family chicken (Spicy) $32.00
    • Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Thai Beef Salad $13.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • BBQ Pork $10.90
  • Tofu & Vegetable $10.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Chicken & Wonton $11.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Seafood Combo $13.90
  • Two Choice with Rice or Noodles $10.90
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Baguette Flute (Take Away) $ 5.10
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Taro bao (v) $2.70
  • Nai wong bao $2.50
    • egg custard
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Seafood & Pineapple Fried Rice $11.50
  • -Portuguese
  • Sweet Bean Curd with Mango $6.50
  • Sizzling Beef in Black Bean Sauce $13.30
  • Sizzling Steak (Choice of sauces) $14.80
  • -Spicy Sauce
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
  • BBQ Pork Egg Omelette on Rice $11.50
  • Combination seafood with vegetables with rice $13.80
  • Won ton noodle soup $9.80
  • Pork congee $9.80
  • Minced beef with whipped egg with rice $10.00
  • Char kuay teow (fried rice noodles-spicy) $12.80
  • Seafood bean curd soup $6.50
  • Sliced pork peking style sauce with dried noodle $9.80
  • Hokkien style fried rice $13.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Crispy Fried Boneless Duckling Stuffed with Yam $25.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Seasame Prawn (2 Pcs) $8.80
  • Mongolian Lamb $26.00
    • Sizzling sliced lamb in Mongolian style served on hot Plate
  • Sweet & Sour Fish Fillets $24.00
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Lat's Malaysian Cuisine

Lat's Malaysian Cuisine

location

Address

15- 19 Heffernan La, Melbourne, VIC, 3000, Australia

phone

Phone

0396632848

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
15- 19 Heffernan La, Melbourne, VIC, 3000, Australia
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