Lat's Malaysian Cuisine in Melbourne Menu

Lat's Malaysian Cuisine in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs from . Juicy Bao offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • Beef S:15.00
  • B12 Wagyu Oyster Blade 34.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • B3 Rib Fillet 24.90
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • L:28.00
  • P2 Wine Pork Belly 16.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Braised scallops and seasonal vegetables $31.80
  • Steamed whole lobster Seasonal price
    • Served with chinese vinegar
  • -Small (2-3 people) $108.00
  • Stuffed acallops $38.80
    • Whole stuffed callops with prawn meat and cooked with egg white sauce
  • BBQ pork Spare robs $8.50
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Lemon chicken $23.80
  • Deep fried mud crab with salt & chili Seasonal price
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Continental Sausage
  • Fettuccine Al Pollo
  • Chicken Al Vino
  • Tuna Salad
  • Rigatoni Napoli
  • Veal Schnitzel
  • Porterhouse
  • Herb Bread
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Winter vegetable stir-fry $21.80
  • Xiao long bao $9.80
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Fried rice with shrimps & egg $11.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Steamed vegetarian bun (2 pieces) $4.90
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Fried rice with beef & capsicum $11.50
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • -Jam $3.80
  • -plain $2.80
  • Salami, sun-dried tomato, olives and feta $8.50
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Greens, chilli, lime and ginger $8.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Peperonata & feta omelette on sourdough $16.00
  • Fruit toast with citrus mascarpone $9.50
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • House cured beetroot salmon $7.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Vegemite $1.00
  • with your choice of liquor $17.00
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Plain with Maple Flavoured Syrup $12.00
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • 19.00 : one
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Fruit toast 6.50
    • sultana, raisin, rosemary, orange, currants
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • -Add bacon $3.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • SCHNITZ DIPS - BBQ 50¢
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
  • -XO Sauce
  • -Any 1 or 2 Sauces
  • -Satay Sauce
  • Mixed Vegetabñes Fried Rice $11.50
  • Sizzling Steak (Choice of sauces) $14.80
  • Wonton Noodle Soup $11.30
  • -Portuguese
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • Sliced beef brisket $15.90
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Add to a platter or combo
  • Jumbo $8.95
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • Jumbo $7.95
  • - spice rubbed with BBQ sauce
Lat's Malaysian Cuisine

Lat's Malaysian Cuisine

location

Address

15- 19 Heffernan La, Melbourne, VIC, 3000, Australia

phone

Phone

0396632848

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
15- 19 Heffernan La, Melbourne, VIC, 3000, Australia
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