Latte & Lunch in South Melbourne Menu

Latte & Lunch in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • miso soup 1.50
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • soft drinks 1.80
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • FAMILY $22.00
  • MEDIUM $13.50
  • NACHOS $10.00
    • With melted cheese & salsa & side of guacamole & salsa
  • FAMILY $21.00
  • MEDIUM $13.00
  • MEDIUM $12.50
  • SMALL $9.00
  • MEDIUM $13.00
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • - Add to salumi board $12.00
  • Perfect for dinner parties or picnics
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Spiced olives & almonds $12.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • House baked beans $ 9.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Porridge $ 8.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • - -
  • Hash brown, bacon , sausage or avocado $3.00
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Mixed berry $16.00
  • Fruit Salad with yoghurt $9.50
  • Labna Breakfast $13.50
  • Goji extra $2.00
  • Croissant $8.90
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Banana bread $3.00
    • One slice
  • -Chicken schnitzel $7.00
  • -Roasted pumpkin $1.00
  • -Egg $1.00
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Tandoori chicken $6.00
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • Fish Cake $2.70
  • Egg & Bacon $4.00
  • Hash Brown $1.00
  • Dim Sim $1.00
  • Large $6.50
  • Plain Burger $5.50
  • King George Whiting $7.50
  • Extras: Eggs, cheese, tomato or onion $0.50
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • w/ Chicken or Beef $11.00
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Calamari, squid ink aioli, herb salad $15.00
  • Lamaro's vegetable garden $17.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Petit Fours Selection of three sweet things $5.50
  • Shoestring fries $8.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • EGG / TOAST $3.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • ADD SPANISH JAMON $5.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • Plain Salad $6.00
  • Chicken & Avocado $7.00
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Spinach $0.80
  • Grilled Pork $7.50
  • Cheese Salad $6.50
  • Mushroom $0.80
  • Salami Salad $6.90
  • -Daylesford sourdough $6.00
  • Pancakes
  • Fried or poached eggs on daylesford sourdough $10.90
  • Bacon rashers $3.80
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • C & A $9.50
    • Roast chicken avocado
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Rocket & Parmesan Salad $8.00
  • Truffle Fries $9.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Cos Lettuce & Avocado Salad $9.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Ciabatta Toast $4.50
  • Semi-dried olive (greece) $5.00
  • Crab & broth $20.00
  • Stingray pintxo $10.00
  • Trevally ceviche $10.00
  • Grilled vegetables with sheep feta $12.00
  • Salmon roe (yarra valley) $12.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Crab with tamarind & ginger $20.00
Latte & Lunch

Latte & Lunch

location

Address

12 Queens La, South Melbourne, VIC, 3205, Australia

phone

Phone

0398664115

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12 Queens La, South Melbourne, VIC, 3205, Australia
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