Latte & Lunch in South Melbourne Menu

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Latte & Lunch in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Grilled ham & cheese croissant $9.50
All sandwiches served with green salad
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad

Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Sesame Broccoli Salad $3.50
Soft Shell Crab (+) $5.00
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar

Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
- Add cheese of the day $34.00
Available to complete your selection.
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Inferno Salami $12.00
- Packed with chilli, spicy
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Lonza $12.00
- Cured pork loinjuniper, mild

Hash brown, corn cake, hollandaise $ 3.50
House baked beans $ 9.50
w/pork belly & salsa verde $ 13.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Soup w/crusty bread N/A
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50

Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
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An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A

Grilled Mushrooms, tomato, baked beans or spinach $2.50
Mixed berry $16.00
Hash brown, bacon , sausage or avocado $3.00
Eggs and Bacon $10.90
toasted muesli with fruit and yoghurt $11.50
With Poached Eggs $17.50
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Egg $1.00
-Cheese $4.50
- Two slices
-Cucumber $0.50
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
-Eggplant $1.00
-onion $0.50
-Sandwich $4.50
-Large $5.60

Frittata of the Day w/ apple & beetroot relish & salad $16
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5

Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Aubergine chips with sweet Thai chili & sour cream
Prosciuto black olives rocket & shaved parmesan $20.00
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing

10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.

Natural oyster w/ lemon MP
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
House-marinated green and black olives $5.00
Chocolate fondant, mint choc chip ice cream $14.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Valhalla Rutherglen Muscat $12.00
Duck Caesar salad $15.00
Dahl stew, Naan bread, house made chutney $26.00

EGGS YOUR WAY ON TOAST $11.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
HOUSE CURED KANGAROO $6.00
SPANISH JAMON $5.50
ADD CHORIZO $5.00

Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Green salad $6.00
- Served with mesclun leaves & french dressing
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Toasted bread
- Served with jam lady jam & butter
Omelette on toast daylesford sourdough $1.30
Panette´s baked beans, with ham hocks $3.50

Grilled vegetables with sheep feta $12.00
Charred tomato salad with black garlic & sherry dressing $8.00
Grilled k-b whiting $30.00
Antipasto di mare $15.00
Semi-dried olive (greece) $5.00
Cuttlefish pintxo with chilli squid ink $6.00
-Kilpatrick with free range bacon $3.00
-Kilp $3.00

Italian Lettuce Salad $7.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Gluten Free Toast $5.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA