Laugenring German Bakery in Sydney Menu

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Laugenring German Bakery in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person

Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Chorizo in Wine $17.00
Filete de Ternera - Veal Steak $27.50
Garfish $16.20
Jamaican Coffee $12.50
Meatballs - cooked in salsa $14.80
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Grilled Red Pimientos - Grilled Capsicums $14.50

Steamed eggplant with dried scallop and garlic $20.80
Wok tossed snake beans with oyster sauce $20.80
Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Live lobster with dry scallop in supreme broth Market Price
Japanese style Wagu Sukiyaki beef in hot pot $29.80
Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80

Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Tandoori $ 8.40
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90

Hotatekai (Scallops, 8) $29
Sashimi With Tsukudani $13
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Teppan Tofu With Baby Corn In Miso Sauce $21
Sakana (Fish In Season, 250G) $27
Sashimi $12
Wagyu Burger Patty (200G) $29

Italian sopressa, salami, black olive, artichoke $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50

Roasted spanish chicken, spiced beans, cauliflower puree $32
Salt and pepper calamari $15.50
Classic margherita, buffalo mozzarella $19
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
With lavosh, fruit compote, apple $14.50

Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crispy cider battered red emperor, fries, tartare $29
The garden’s baked mac and cheese $9.50
Marinated sicilian olives $7
Brocollini, pickled red onion $8
Prawn, spinach pesto, pancetta, fresh chilli $23

Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Toasted $0.20
Chicken Burger $7.00
- bacon $1.00
Wedges Small $3.80 / Large $4.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80

ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- TOM YUM SOUP $7.50
SOUP AND SALAD COMBO -
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00

Karaage Chicken Curry $12.80
Chicken Katsu Set $17.80
Sashimi & Udon Set $18.80
Oroshi Katsu Set $16.80
Today's Special Bento N/A
Katsu Don Set $17.80
Niku Udon $13.80
Vegie Curry $13.80

Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Hot Smoked salmon dark rye -avocado fennel & chives
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Seasonal Fruit $24.00
- natural yogurt
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Freshly prepared Soup $24.00
- changes daily
Red pepper hummus with pitta-grilled zucchini chickpeas & feta

Szechuan bang bangchicken, bean shoot, coriander $21.50
With lavosh, fruit compote, apple $14.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7
Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Capsicum, fetta, herb arancini, tomato chutney $13
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

FINES HERBS - Parsley -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Bread $2.00
GRAND DUC - Caviar -
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
French Baguette $3
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30

Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
American Peperoni · Mushroom S: $14, M: $17, L: $20
Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Pesto Chicken · Pesto · Mushrooms · Cream $17
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24