Laurent Boulangerie Patisserie in Melbourne Menu

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Laurent Boulangerie Patisserie in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. White Tomato includes a wide range like Soy Pork Scotch (250g) or . Soup of the Day and Calamari Fritti from . Spaghetti Tree offers Cecconi's Restaurant and Marinated Olives.

Nearby Sample Menus

FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
HOT JAM 6 for $6.00
FANCY FILLED 3.50 EA
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
FANCY DECORATED 3.20 EA
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
1/2 DOZEN MIXED 15.95
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?

Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Toasting add70c
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Long Black $3.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20

21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
11. FISH CUTLET 10.00
- Breaded fried fish
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice

Stir Fried Beef & Beef Shank in Clay Pot $19.80
B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
H4 Hot & Spicy Fried Noodle $10.80
A17 Nanjing salted duck Half $21.80
B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
Quarter $11.80
B14 Mni Pork Wonton Soup - 15pcs $7.80
B6 Shanghai Pan Fried Juicy Bao (Beef) - 6pcs $11.80

FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
ALOO DUM + ALOO ACHAR $11.00
WAI WAI SADEKO $4.50
CHICKEN MOMO $10.00
LAMB CHOILA SET $11.00
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
*ADD $2.00 FOR CHILLI MOMO
CHICKEN MOMO $10.50

Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Double Boiled Hashima with Lotus Seed (hot or cold) $11.00
IMPORTED CHINESE TEA (Taiwan) - Chamomile Tea $9.00/pot
SPIRITS & APERITIFS: Southern Comfort $9.00
Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
Australia Wagyu Beef (sauteed in garlic, black pepper or teriyaki sauce) Seasonal
Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal

2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing
Deep fried chicken (whole) $29.90
- Deep fried chicken - choice of plain/soy/chili
BEEF
S $21.90
1 - CHOOSE YOUR SET
4. Korean Beef Tartar $24.90
- Raw beef short ribs with sweet chili sauce
Small $21.00

Olives $0.70
Gourmet rolls & sandwiches - roll spread with mango, butter
Semi - dried tomato $0.80
Spinach $0.50
Eggplant $0.80
Cheese $0.60
Chicago $5.10
- Frankfurter with mustard pickles
Beef & mushroom $4.80

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50

350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Chef’s Selection Share Plate daily selection $29.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Crusty Toasted Bread, jam or vegemite $5.50
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Fresh Scones, raspberry jam, whipped cream $7.50

LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
TRADITIONAL SOUVLAKI
for 2 49.00
SAUSAGE SOUVLAKI 14.00
- grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
All come with crisp lettuce, tomato, onion and homemade tzatziki
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
Bowl of Chips

Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Whole Snapper with Vernaccia, Potato and Olives $38

French Dragon N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Crab Meat N/A
Grilled Prawn N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36

Stir Fried Rice Noodle topped Sate Sauce & Beef $10.50
Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
Diced Chicken, Kale in Abalone Sauce Fried Rice - A common dish with Shophouse touch! Diced chicken with Chinese Broccoli in tasty abalone sauce. $10.90
Grilled Pork Chop La Mian Noodle Soup - Grilled pork cutlet marinated with a traditional recipe in noodle soup $9.90