Pulled Pork - Tender pulled Pork, caramelised Onion and Cheese on a BBQ base, topped with housemade Coleslaw $16.95
Italian Tomato Bruschetta - Fresh Tomatoes, Spanish Onion & Basil in a tangy vinaigrette, served on freshly toasted Turkish bread. Drizzled with a Balsamic glaze $10.95
Crumbed Lamb Cutlets - Golden Lamb cutlets served on a warm salad of Spinach, roasted baby Beetroots, Kipfler Potatoes, & whipped Feta. Finished with Balsamic Glaze $22.95
Porterhouse - 250g Porterhouse fillet. Cooked to your liking & served on a salad of Spinach, Semi-Dried Tomato, Kipfler Potatoes, Parmesan Cheese & Spanish Onion. Dressed with light Basil Vinaigrette $24.95
Bacon Arrabiata - Bacon pieces, Capsicum, Onion and a hint of Chilli, in a rich Tomato sauce and tossed through Tagliatelle pasta with shaved Parmesan $17.50
Seafood Plate - Beer battered Flathead Fillets, Panko Prawns and Crumbed Calamari, served with Lemon, Tartare, Salad and Chips $25.95
Vegetable - Capsicum, Pinenuts, Spinach, Onion & Pumpkin in a rich Tomato Sauce. Tossed through Tagliatelle pasta. Topped with shaved Parmesan Cheese $16.50