Le Bich Vietnamese Restaurant in Balmain Menu

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Le Bich Vietnamese Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chorizo with tomato relish $12
Mash $8
Kids ice cream w chocolate or strawberry sauce $4
Pepperoni $20
Braised lamb & rosemary pie $24
Chicken parmigiana $23
Chicken nuggets w chips or salad $9
Dick`s deluxe cheese & bacon beef burger $17

Stir fried Angus beef fillets with eggplant & chilli black beans $27
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16

Coconut tapioca - w/ mango puree & pistachio foam $9.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9

Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Bruschetta $8
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
- large $7
Béarnaise N/A
TENDERLOIN 100 day grain fed yearling grade 200gm $33
All cheeses served with pear chutney, cornichon and lavosh -

BBQ King Prawn $18.00
Snapper (with Chips/with Salad) $14.90/$15.90
Salt & Pepper Calamari Rings (12 pieces) $9.90
Garlic Prawn with Bread (6 per serve) $10.90
Salt & Pepper Squid $14.95
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Vegetarian Spring Roll, Pineapple Fritters $1.80/each
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95

Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Meat / Cheese $2.00
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50

SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- Seafood (prawn, calamari and mussel) $11.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
TIGER – Singaporean N/A
SINGHA – Thai N/A
- Vegetable $8.95