Le Bich Vietnamese Restaurant in Balmain Menu

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Le Bich Vietnamese Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chilli salt squid $12
Chorizo & fetta penne $20
Choice of two plates $20
Pasta w tomato sauce $9
Wedges $8
Vego Greco $18
Chicken fajitas $19
Grain fed sirloin $27

Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Stir fried Singaporean chilli prawns with snow peas $29
Chinese greens with garlic oyster sauce $13
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9

Bruschetta $8
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
TENDERLOIN 100 day grain fed yearling grade 200gm $33
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
Pepper N/A
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
Black pudding $7

Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Whiting (with Chips/with Salad) $9.90/$10.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
Salt & Pepper King Prawn $18.00
Fish & Chips (Battered, Grilled or Crumbed) $5.90
Steamed Mussel (12 per serve) $9.90

Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Porcini mushrooms $3.00
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Panna Cotta - homemade cooked vanilla cream $11.50
Fresh buffalo mozzarella $5.00

CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- Vegetable $8.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -