Le Chat Noir in Terrigal Menu

Le Chat Noir in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Dianne Sauce (LG) $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Jin-Du Pork Ribs $10.50
  • Vegetarian Laksa $9.50
  • BBQ King Prawn - Stir fried King Prawn, Ham & Vegetables with BBQ sauce $14.50
  • Mongolian Lamb $11.50
  • Sweet & Sour King Prawn $14.50
  • Sweet & Sour Fish $11.50
  • Salt & Pepper Fish $11.50
  • Seafood & Vegetable Noodle Soup $15.50
  • MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
  • VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
  • AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
  • CHICKEN SUPREME CHEESE, CHICKEN, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES, WITH TOMATO, BBQ OR SATAY SAUCE $18.40 / $22.20 / $24.90 / $30.40
  • AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
  • RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10
  • SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
  • PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
  • T bone 350grams $24.00 / $27.00
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
  • Fish of the Day Market Price
  • Pad Thai w/ rice noodles & chinese bbq duck $19.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • New York Cut Sirloin 350grams $24.00 / $27.00
  • keftedes - six greek style meatballs $8.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • Poh Tak Hot and spicy clear seafood soup. $9.90
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Pad Pak Stir fried mixed vegetables & tofu with soy sauce. $14.90
  • Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
  • Tom Yum Koong Famous spicy prawn soup. $9.90
  • Green Tea Mango $3.50
  • Coca Cola - Diet Can $3
  • Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
  • Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
  • Coconut Rice $6.00
  • Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
  • Sweet & Sour Sauce $20.90
  • Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
  • Peanut Sauce $5.00
  • Steam Mix Vegetable $8.00
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Veg & Tofu $14.50
  • Satay - Marinated Chicken With rich peanut sauce $7.90
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
  • Curry Puffs- hand made Vegetable Curry puffs $7.90
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
  • Petits Pois à la Française $6.90
  • Choice of 3 courses $55.00 pp
  • - Mont Bazillac f ½ bottle $36.00
  • Tarte Tatin aux Poires Pear tarte tatin -
  • - -
  • Baguettine $3.90
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Le Chat Noir

Le Chat Noir

location

Address

10 Kurrawyba Ave, Terrigal, NSW, 2260, Australia

phone

Phone

0243857077

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
10 Kurrawyba Ave, Terrigal, NSW, 2260, Australia
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