Le Chine Chinese Restaurant in Crows Nest Menu

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Le Chine Chinese Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Roast duck with rice $ 10.80
Szechuan beef (hot) $ 11.80
Seafood laksa $ 11.90
Vegetable laksa $ 9.80
Special fried rice $ 10.50
B.B.Q pork crispy noodles $ 10.80
Prawn dumpling (6) $ 6.00
Beef brisket noodles $ 10.80

Shimesaba (mackerel) $3.50
Ebi (prawn) $4.50
Unagi (eel) $3.50
Amaebi (sweet prawn) $3.50
Asparagus & Avocado Roll $4.00
Fresh Tuna & Avocado Roll $4.50
Fresh Tuna & Avocado $4.50
Asparagus Roll $3.50

Combination $22.80
crispy roast duck (Half) - ginger and shallot sauce $26.80
Mixed vegetables curry sauce (hot) $16.80
King prawns $25.80
Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
Chinese fettucine $19.80
Crab meat and sweet corn $7.50
Green onion waffles $5.00

24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
Beef $12.50
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
30. Vege Spring Rolls $4.90
- 5 Pieces
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
All with lettuce, tomatoes and mayonnaise

Selection of four $28.00
- -
Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
GREENS, hazelnut crumble, marjoram $8.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
Grill special Ask your waiter MP

Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Cheese Toastie toasted cheese sandwich $5.20
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90

BEAN CURED AND BABY CORN $12.00
FISH $10.50
PRAWN $12.50
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
TEOPPAN EEL $18.50
YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00

Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Banana or Strawberry Smoothie $8.00
Affogato $5.90
Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Iced Chocolate, Iced Coffee, Iced Tea $6.50
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Octopus Vinaigrette with baby rocket and basil pesto $19.00

AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
DOPPIO MACCHIATTO $5
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
LIQUORI GRAPPA, LEMONCELLO, SAMBUCCA BIANCA, SAMBUCCA NERO, AMARETTO, MIRTO $7.5
TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80

GARLIC NAAN Garlic bread made from flour $3.50
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
- Lamb $19.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95