Le Cone in Melbourne Menu

Le Cone in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • -Miso soup $1.50
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Spring roll
  • Braised scallops in shell (each) $8.80
    • Finely ginger, spring onion, garlic scallops
  • Crab with szechuan chili sauce Seasonal price
    • Black bean, coriander, garlic, dried chili (hot special)
  • •Soup
  • Northern spicy scallops $31.80
    • A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
  • Beef in satay sauce $23.80
    • Sliced beef with shredded onions a satay sauce, coconut butter, peanut puree & evaporated milk
  • •Entree
  • Northern spicy chicken $23.80
    • A dish from northern china, chicken with special sauce & brown bean paste
  • A6 Hot & sour soup $4.60
  • Stir Fried Chinese Broccoli $11.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • Quarter $12.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • Ramens Soups
  • Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Japanese Style Rice serving of japanese style rice $3.50
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Miso Soup $2.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Masala Dosa $8.00
  • Chicken Butter Cream $12.90
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • - Large $5.00
  • - Large $4.50
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Daal of the Day $8.50
  • Pappadam $0.25
  • Barbabietola Carpaccio 20.00
    • Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
  • Sourdough toast
    • organic stone ground flour
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Primi
  • Assorte d Muffins 3.50
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Linguine frutti di mare 33.00
    • Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Thai Beef Salad $13.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Calamari $29.50
    • Lightly fried tossed with garlic & five spicy chilli
  • Green Tea Ice Cream $8.00
  • SEAFOOD
    • Prawns, scallop, calamari, fish fillet in black pepper sauce
  • CHICKEN SKEWERS
    • Tender chicken pieces covered in a creamy satay sauce
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • Plain Vanilla Ice Cream $8.00
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • CALAMARI
    • Deep fried with garlic & chili
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • SWEET POTATO CHIPS (v/gf) 6.00
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • Fried Pork Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
  • Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
  • Baked Pork Chop with Noodles $11.50
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
  • Panko Prawn Rice Set -Deep fried crumbed prawn garnished with mayonaise $10.90
  • Stir Fried Black Pepper Beef with Udon $10.50
  • Steamed Vegetarian Dumpling $6.50
  • Tekka Maki $9.90
    • Tuna
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • Small $47.00
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • (E) $26.00
  • Sushi $22.00
    • Varieties of fresh fish delicacies, mostly prepared raw
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Fried eggs with mushrooms on toast $10.00
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Scrambled eggs on toast $8.50
  • Fried eggs with bacon or sausages on toast $9.50
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Toasted raisin bread $6.00
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • 250g victorian grassfed eye filet $42
  • Steamed asian greens with ginger, soy & sesame $10
  • Hash Browns $3.5
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Rocky rood ice cream sundae $14
  • Creamy mash potato $8
  • Daily selected oysters with condiments $3.5 each
Le Cone

Le Cone

location

Address

Shop5f/84 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396504444

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop5f/84 Flinders La, Melbourne, VIC, 3000, Australia
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