Le Croissant Des Halles in Melbourne Menu

Le Croissant Des Halles in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice from . Sushi Monger offers Sakura Kaiten Sushi and ORANGE PLATE.

Nearby Sample Menus

  • Dry-Fried Green Bean with Minced Pork
  • D1. Wantons with Hot Chilli Sauce $8.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • P21. Shanghai Style Braised Pork Belly $17.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • S37. Spicy Seafood Noodle Soup $9.50
  • D10. Boiled Vegetarian Dumplings
  • V2. Shanghai Style Braised Tofu $13.80
  • 04. Ox Tongue $19.90
  • 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
    • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • 4. Eel $14.00
  • Dumpling $7.00
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • -Tofutti (VE)
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • -Jam
  • (V) vegetarian (VE) VEGAN
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 24. Agedashi Tofu $3.90
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Wedges- with sweet chilli & sour cream $12.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • House made cakes, muffins & desserts daily specials N/A
  • Tandoori butter naan / butter roti $3.00
  • Plain yoghurt (dahi) $4.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Onion salad $4.00
  • -Large $6.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Soup of the day $12.00
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • House made ribbon sandwich $7.50
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • From The Cabinet
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • French Peas, Bacon, Lettuce $8.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Vegeterian Udon $10.00
  • All comes with rice & vegetable
  • Eel Rice & Salad $12.50
  • $12.50
  • Prawn Soba $10.00
  • Eel Soba $12.50
  • Teriyaki Chicken Rice $10.00
  • Seafood Udon $10.00
  • Black pepper chicken $19.00
  • Black pepper beef $19.00
  • Braised pork in brown sauce braised pork with soy sauce $17.50
  • Eggplant & minced pork in hot-pan $17.00
  • Prawn dumplings (12 pcs) $12.00
  • Corn soup with chicken $4.50
  • Boiled pork ear slices with hot chilli sauce $8.00
  • Fried rice with pineapple & chicken $11.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • 83. A piece of Grill Pork $4.50
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • 86. A bowl of Steam Rice $3.00
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • Beef japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
  • ●Step 3
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Seafood kimchi pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Beef bibimbam $12.00
  • -6pcs $32.00
  • The minister spicy chicken spare ribs $18.80
  • •Rice Dishes
  • Black pepper beef fillet $15.80
    • With steamed rice
  • salt and pepper calamari $23.00
  • Salt and pepper calamari $11.50
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
  • Smoked fish $11.50
    • With sweet savoury sauce with herb and spices
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • OTHER STYLE OF SUSHI
  • Unagi $6.00 each
    • Grilled eel
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Ikura $6.50 each
    • Red salmon roe
  • With Japanese marbled beef $62.00
  • Large $115.00
Le Croissant Des Halles

Le Croissant Des Halles

location

Address

507 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0393284752

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
507 Elizabeth St, Melbourne, VIC, 3000, Australia
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