Dynasty Vietnamese Restaurant in Crows Nest Menu -

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Le Dynasty Vietnamese Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

B.B.Q pork crispy noodles $ 10.80
Chicken vegetable noodles soup $ 10.80
Sweet chilli beef noodles $ 11.80
Satay chicken (mild) $ 11.80
King prawns laksa $ 11.30
Fish cake laksa $ 10.80
Prawn chips $ 2.50
Seafood ginger shallot $ 12.90

Yokohama Shaomai (pork) $5.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Aburi Hotate (scallop) $5.50
Tako (octopus) $3.50
Ika Sugata (baby squid) $4.50
Salmon & Avocado $4.00
Fish Stick Roll $3.00
Shimesaba (mackerel) $3.50

Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
Vegetarian chow sam see - (one serving is two pieces) $9.60
- half duck $36.00
Braised beef $19.80
King prawns $25.80
Vegetarian singapore noodle $19.80
Wonton $6.50
Chicken $19.80

19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
82. Sweet-potato Tempura $6.90
- 4 pieces
Pork $12.50
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

Grill special Ask your waiter MP
the share plate a taste of the above (for two or more) $18.50pp
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
French fries $8.00
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King prawn croquette black garlic aioli $11.50
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00

Kids ‘Patty & Shake’ $6.90
Mocha, Strawberry Iced Latte $5.20
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Flat White $4.10
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90

KAKI (7 Oyster) $15.00
GREEN TEA ICE CREAM $4.00
YAKIMESHI (PER HEAD) (Fried rice) $3.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
FRIED UDON $8.50
SALMON STEAK $13.00
TERIYAKI CHICKEN $10.50
TEOPPAN EEL $18.50

Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Mash $6.00
Octopus Vinaigrette with baby rocket and basil pesto $19.00
Banana or Strawberry Smoothie $8.00
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Xenos Pies all served with salad and chips - Chicken and Vegetable $16.00
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00

Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
Kids: Coke, sprite, pink lemonade, lift $4

PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95
Pappadams (4 pcs) $3.00
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95