Le Fleuve Brasserie in Maitland Menu

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Le Fleuve Brasserie in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

Traditional $19.90
Fish - Beer battered flathead tails, w seafood sauce, chips +salad $22.90
Thickshake (3 scoops of ice cream) $6.00
3. Bacon, tomato, avocado + cheese $15.90
Sausages $3.50
5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
Brekky burger - Rissole, onion relish, fried egg, baby spinach w choron sauce $12.90
Mushrooms $3.50

Garlic $5.50
Grilled chicken breast $21.00
Vegetarian fillo $18.00
Tomato chilli prawns & rice $29.00
Seafood marinara $19.00
Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad $15.00
Crumbed camembert & cranberry sauce $14.90
Chicken schnitzel - lettuce, tomato, mayonnaise $14.00

Mongolian Beef $15.80
Deep Fried Seafood Combination $17.50
Braised Chicken with Black Bean Sauce $14.80
Szechuan Beef (HOT) $15.80
BBQ Pork with Honey and Soy $15.50
Deep Fried Squid Rings and Chips $11.00
Sweet Corn and Crabmeat Soup $6.00
Vegetable Soup $6.00

Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. -
Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
Fish of the Day Market Price
Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
Prawns with Snowpeas [ prawns only ] stir-fried king prawns with sweet chilli jam,cashew nuts and fresh and crispy snowpeas. -
Lamb $17.50
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
Maneeya Chicken grilled fillet of chicken marinated in coconut cream, gralic, pepper and tamarind. -

Garlic Bread for Two $7.00
Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
Share Plate - salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenderloins, pork belly with chilli onion jam $26.00
Hawaiian - bacon, pineapple, napoli and cheese $23.90
Extra Mezze Bread $5.00
Herb Bread for Two $7.00
- Diane Imperial Prime $28.90
Seasoned Wedges Large - with sour cream and sweet chilli sauce $11.90

Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
350gm Rib Eye Steak, Darling Downs $29.50
Beer Battered barramundi - Served with chips and salad $17.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Chocolate brownie served with vanilla bean icecream $9.50
Chef’s Pie of the Day - Please ask for todays special $16.50

Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Kids Pizza not available on Gluten Free base. N/A
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24

Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19