Le Péché Gourmand in Creswick Menu

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Currently there is no menu available for Le Péché Gourmand in Creswick. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Creswick below.

Nearby Sample Menus

Calamari Salad (GF) $18.00
- Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Meat Lover’s Pasta $22.00
Sticky Soy Salmon $24.00
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
Add Chicken $4.00
Salt & Pepper Calamari (GF) $8.50
- Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese

Chicken Dim Sim (4) Sweet Chilli Sauce $7
Vegetarian Spring Rolls (6) $8
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16

Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00

Truffled Pecorino tart, grains, autumn harvest N/A
Quail, slow braised pork, shiitake, broth N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Hapuka, wild mushroom, potato, cauliflower N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Peanut butter, black sesame, caramel, banana N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A

AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
Potato Wedges & Sour Cream n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
Cheese Garlic Pizza (Regular/Large) n/a