Address
27 King St, Newcastle, NSW, 2300, Australia
Le Petit Deux in Newcastle Menu
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Le Petit Deux in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.
Nearby Sample Menus
- - 3 Ways 1/2 $22 / doz $44
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- - Main served with Fries & Slaw $29
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- All Served with Beer Battered Chips -
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
- - Add Chicken $4
- Gluten Free Bread )2) $3.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
- French Toast w/ bacon & maple syrup $14.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Sautéed Mushrooms $4.00
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Seasonal Greens w/lemon and olive oil $9
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Banana brulee w/ scorched banana and salted caramel $14
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- - Kilpatrick $19/$35
- - Natural with red wine vinegar & eschallots $18/$34
- SPICY FRIED CHICKEN WINGS $12
- GRILLED SOURDOUGH -
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- SYDNEY ROCK OYSTERS -
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Cheese Sauce (LG) $1.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Jalapeno Jelly (LG) $1.95
- Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
- - Mixed vegetables $6
- Sauces -
- All steaks served with chips & salad or mash & vegetables -
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Scotch Fillet 300g very tender cut of steak $26
- Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
- Beer battered dory, chips, salad and tartare $16.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Almond butter greens $5.00
- Green bean hazelnut salad $5.00
- Garden salad $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
-
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
- -Vegetable $16.00
-
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
- -King prawns or mixed seafood $24.90
- -King prawns or mixed seafood $24.90
-
Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
- ●Main
-
Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
- Stir fry chicken or beef or pork with cashew nuts $15.90
- - Chicken or Beef $22.90
- Stir fried with vegetables, lemongrass and chilli -
- Vegetarian spring rolls. Served with fish sauce $5.90
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Chicken and vermicelli soup $6.90
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
- Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
- Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
- Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
- Bun luoc-steamed vermicelli(two persons per serve) $6.90
- Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
- Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Chocolate Chip Cookies N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Custard Tart N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Le Petit Deux
Phone
0249292323
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
27 King St, Newcastle, NSW, 2300, Australia
- Newcastle European Menus
- City of Newcastle European Menus