Address
27 King St, Newcastle, NSW, 2300, Australia
Le Petit Deux in Newcastle Menu
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Le Petit Deux in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.
Nearby Sample Menus
- - Main served with Fries & Slaw $29
- CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- CALAMARI -
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
- Caesar Salad $8
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- Beer Battered Chips w Aioli $6
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Creamy Garlic $4
- Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
- - Add Prawns $4.5
- Gluten Free Bread )2) $3.00
- Lamb Chipolata (2) $3.00
- Egg (1) $2.00
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- French Toast w/ bacon & maple syrup $14.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Homemade beans $5.00
- Hollandaise $4.00
- Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
- House marinated olives, garlic and bay leaves $7
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Lemon tart w/ raspberry textures $14
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- SYDNEY ROCK OYSTERS -
- - All served with hand cut chips & bearnaise sauce -
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
- - Natural with red wine vinegar & eschallots $18/$34
- 200G GRASS FED EYE FILLET $33
- GREEN BEANS $8
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Fried Egg (LG) $1.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Grilled Onions (LG) $1.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Corn on the Cob (LG) $2.95
- Béarnaise Sauce $1.95
- Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- *All kids meals served with complementary ice cream and topping -
- Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Garlic and Three Cheese Pizza Bread $10
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- Brussel Sprouts, apple & bacon $5.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Green bean hazelnut salad $5.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- - add grilled chicken $4.00
- Eton Mess- Meringue, strawberry & cream $10.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
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Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
-
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
- -King prawns or mixed seafood $24.90
-
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
-
Kao niew $3.00
- Steamed sticky rice. per person
-
Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
- -Chicken, beef or pork $18.90
-
Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Green papaya salad with pork and prawn $13.90
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Stir fried with vegetables and satay sauce -
- Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
- Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Chicken with steamed rice $10.00
- Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
- Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Le Petit Deux
Phone
0249292323
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
27 King St, Newcastle, NSW, 2300, Australia
- Newcastle European Menus
- City of Newcastle European Menus