Le Péché Gourmand in Creswick Menu

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Currently there is no menu available for Le Péché Gourmand in Creswick. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Creswick below.

Nearby Sample Menus

The Caesar (V) $17.00
- A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
- Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Add Chicken $4.00
Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese

Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Kids Meals $10
Salt & Pepper Squid Lemon & Garlic Aioli $16
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20

Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
Lemon tart, natural yoghurt, raspberry sauce $15.00
Croque Madame (add an egg to the Croque Monsieur) $19.00
Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00

A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Ice cream and sorbet selection available N/A
Corn, passionfruit, tarragon N/A
Burrata, young fennel, parmesan, fennel velouté N/A
Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
Hapuka, wild mushroom, potato, cauliflower N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A

PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Garden Salad n/a
Potato Wedges & Sour Cream n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a