Le Soleil in Melbourne Menu

Le Soleil in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Woodo includes a wide range like 32 Soybean Soup or 33 Silken Tofu Soup. 1. Miso Soup and 2. Assorted Tempura from . Menya Ramen offers Mrs Parma's and Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread.

Nearby Sample Menus

Melbourne Hwaro Korean Barbecue (sample menu)
  • B6 LA Gal-Bi 24.90
  • S2 Scallops (9 pieces) 24.60
  • L:27.00
  • P2 Wine Pork Belly 16.90
  • Pork Feet 28.00
  • Beef S:15.00
  • B13 Wagyu Tender Strip 36.90
  • L:24.00
Walker's Doughnuts (sample menu)
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • 1 DOZEN MIXED 23.95
  • FANCY DECORATED 3.20 EA
  • HOT JAM 6 for $6.00
  • 1/2 DOZEN GLAZED 13.95
  • 1/2 DOZEN MIXED 15.95
  • FANCY FILLED 3.50 EA
Sichuan House (sample menu)
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
Dumplings Plus (sample menu)
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Chicken / beef fried rice $11.80
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Beef slices noodle soup $11.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
65 Degrees Cafe (sample menu)
  • Mexican eggs $15.50
  • Smashed avocado $14.90
  • Omelette with 3 fillings $15.50
  • Satay chicken $13.50
  • Big breakfast $17.90
  • Wagyu beef baguette $14.50
  • Corn fritter $16.50
  • Soup of the day $9.00
Cafe Segovia (sample menu)
  • MAINS-please see board for daily specials
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • half avocado, double smoked bacon $4.50
  • Egg on toast $6.00
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • Straight cut fries $8.00
    • With aioli
Cumulus Inc (sample menu)
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Tin of Ortiz anchovies 22.00
  • A shared selection of dishes for the table per person 75.00
  • Rum Baba, aged rum 17.00
  • LUNE croissant with jams & preserves 11.00
  • Spiced pumpkin, pine nut cream 9.00
  • Heirloom beetroot, house made curd & dill 14.00
  • 30g - Capocollo 14.00
Yoyogi Japanese Cafe (sample menu)
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • Salmon $1.50
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • Soft Shell Crab $3.00
  • Salmon $2.00
    • (Teriyaki sauce)
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • King Fish $1.50
Urban Deli (sample menu)
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Ferdydurke (sample menu)
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Maple bacon butter popcorn $5.00
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
Darac Bar & Grill (sample menu)
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Yakitori 1 $22.00
    • Chicken (for 6)
  • -Pork bibimbam $12.00
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Gyoza salad
    • Fried dumplings on mixed salad
  • -Extra rice $2.00
  • -Teriyaki chicken don $10.90
  • Tofu bibimbam $12.00
The Press Club Restaurant & Bar (sample menu)
  • Beef / Our Moussaka / Onion $30.00
  • 3 Courses $45.00
  • Suckling Pig / Side Salad n/a
  • Beef / Our Moussaka / Onion n/a
  • Almond / Prawn $18.00
  • Berries / Pistachio n/a
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
Kenzan Japanese Restaurant (sample menu)
  • Nigiri Sushi
    • (fish on vinegary rice)
  • Sake $6.00 each
    • Salmon
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Gohan
    • Steamed premium imported rice
  • SOUP
  • Sashimi
    • A variety of thinly sliced fresh pieces of raw fish
Longrain Restaurant (sample menu)
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • - Red curry, wild barramundi, ginger, lime -
  • - Crisp whole baby snapper, tamarind, lime -
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Steamed Chinese broccoli, oyster sauce -
Brown Bagels Pty Ltd (sample menu)
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • BACON & EGG 6.90
  • CREAM CHEESE
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • VEGEMITE
  • BANANA NUTELLA PEANUT BUTTER 8.00
Le Soleil

Le Soleil

location

Address

106/ 342 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637680

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
106/ 342 Elizabeth St, Melbourne, VIC, 3000, Australia
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