Le Soleil in Melbourne Menu

Le Soleil in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Woodo includes a wide range like 32 Soybean Soup or 33 Silken Tofu Soup. 1. Miso Soup and 2. Assorted Tempura from . Menya Ramen offers Mrs Parma's and Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread.

Nearby Sample Menus

  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • 167. Scallops with Chinese Broccoli $33.00
  • 3. Crispy Roast Pork on Rice $12.00
  • 174. Eel with X.O. Sauce $26.00
  • 97. Steamed Half Chicken with Bone & Vegetables $22.00
  • 82. Seafood San Choi Bow (each) $9.00
  • 129. Shredded Beef with Sweet & Sour Sauce $27.00
  • 49. Stir Fried with Sweet B.B.Q. Pork $18.00
  • 89. West Lake Beef Soup $7.00
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • Comes with Rice, Salad, Miso soup and sauce
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • MON—FRI (11:30AM - 2:30PM)
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Inaka Zosui $ 10.90
  • Tonkatsu Ramen $ 12.30
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Smoked almonds $6.50
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • -Add chorizo $4.00
  • Pasta of the day $22.00
  • Mount zero marinated olives $6.50
  • Fruit toast with citrus mascarpone $9.50
  • -Gluten free bread available add $1.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • All params are topped with mozzarella & served with chips & salad
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • -Eggplant $24.00
  • Original
    • Double smoked leg ham, napoli & cheese
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Cheese & tomato toastie $7.00
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • From The Cabinet
  • Quiche $11.00
    • with dressed green leaves
  • Vic's open steak sandwich $19.00
  • Dessert & Cheese
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Sizzling Steak (Choice of sauces) $14.80
  • -Spicy Sauce
  • -Rice Noodle
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • ●Choice of Noodles
  • -Black pepper
  • -Fried Rice
  • BUTTER
  • HAM & CHEESE 6.50
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • 4.50
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • CREAM CHEESE
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • AVOCADO & FETTA 7.50
  • Chicken skewers $18.00
    • tahini dip
  • Chips $11.00
    • aioli, tomato sauce
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • (gluten free pizza base available)
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Le Soleil

Le Soleil

location

Address

106/ 342 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637680

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
106/ 342 Elizabeth St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines