Leah's Waxworks in Cronulla Menu

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Leah's Waxworks in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
2 courses $58pp
Persian fetta salad with rocket, pumpkin, baby beet and pear $10
Entrees -
desserts -
International cheeses consisting of hard, blue, and soft price on request
All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40

Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Battered Sav $2.80
Chips Small $4.00 / Large $7.80
Marinated Octopus $10.90
Atlantic Salmon Fillet Grilled $11.90
Fish Burger $8.90
Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
Greek Salad Reg $5.90 / Large $7.90

Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Some entrees can be served as a larger portion for extra $12.00
Seasonal vegetables $8.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00

Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
Sauteed broccolini, ancho chilli oil, almonds $9
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00

Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50

Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Sydney rock oysters natural ½ doz $18 / 1 doz $35
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- (without bug for a vegetarian option) $24

Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Vanilla Slice $2.70
Custard Tart $2.70
Passionfruit Slice $2
Florentine $3.50
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Cupcakes $2

The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90

Rossini Tender fillet cooked with red wine and mushrooms $20.90
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
- w/chicken $14.00
MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
Italian Salad $10.00
Lombardi Flamed with wine and topped with mushrooms and cream $18.90
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
The Lot The Lot m $ 17.00 / l $ 20.00

A delicious selection of all your 2230 favourites... -
Turkish Bread with homemade dips (v) $11
Platter for 2 $50.00
Haloumi with cracked pepper and lemon (v) (gf) $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Mushroom and Parmesan Risotto balls with aioli (v) $11
- 3 for $30
Green Beans with fetta, almonds & lemon (v) (gf) $8

Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
Small $5.50
Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
Peas Small: $3.60, Medium: $4.60, Large: $5.50
Snack Pack - Quarter Chicken and Chips $8.50
Roast Chicken $6.90
Large $10.50

Pita Bread - plain or olive $4.0 - $5.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Pickled Green Chillies $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0

Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Kids Pizza not available on Gluten Free base. N/A
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21

Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Duck $12.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90

Hot Chips (Large) $5.50
Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
With Shredded Chicken & Beef - Large $20.90
Shredded Beef $17.90
All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
Shredded Beef $15.90
With Shredded Chicken & Beef - Regular $16.90
With Seasonal Veges & Beans - Regular $14.90