Lee Chinese Gourmet in Melbourne Menu

Lee Chinese Gourmet in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Woodo includes a wide range like 32 Soybean Soup or 33 Silken Tofu Soup. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Dragon Boat Restaurant (Chinatown) and Scallops.

Nearby Sample Menus

  • E5. Bean Jelly with Spicy Sauce $3.50
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • B6. Beef with Oyster Sauce $17.80
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • S38. Hot & Sour Noodle Soup $8.50
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • H15 Hot & Spicy Fried Rice $10.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • H4 Hot & Spicy Fried Noodle $10.80
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Large Sushi Box $9.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Small Sushi Box $7.50
  • Yasai Salad $3.00
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • AUSTRALIA BEER: Victoria Bitters $6.50
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • Head & Claw Fried in Ginger & Spring Onion Seasonal
  • Glutinous Rice Ball (with Creme de Red Bean, Creme de Almond or Sweet Ginger Soup) $8.00
  • Wok Fried Lucky Crab in XO Sauce Seasonal
  • Claypot Braised Sea Cucumber with Mushroom & Sliced Abalone $120.00
  • Deep Fried Salt & Spicy Crispy Tofu $8.00
  • Roast Duck (Half/Whole) $28.00/$52.00
  • Seafood Pancake $15.50
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • Main $36.00
  • Main $35.00
  • Small $17.50
  • Jabchai (Beef/Tofu) $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • Chilli King Prawns 25.00
  • Sesame Prawn 2 pieces 6.80
  • King Prawns with Crispy Oats 25.00
  • Chilli Scallops 25.00
  • Crispy Roast Pork Belly 16.00
  • Seafood Combination Omelette 26.00
  • Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
  • Beef Omelette 16.00
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Seasonal Fruit Salad $8.50
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Chips $6.00
    • With Green Laver and Salt
  • $15.00 (8 pcs)
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Muesli topped with yoghurt and honey $5.50
  • Seasonal fresh fruit salad with yoghurt $6.50
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Caesar
  • 7 am to 11am
  • Steak sandwich with chips $12.50
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • FILLET SKEWER 8.00
    • lamb or chicken
  • TYROKAFTERI (V) 6.00
    • feta cheese and capsicum dip
  • BEEF RISSOLE 6.00
  • TARAMA 6.00
    • homemade caviar & lemon dip
  • small 19.50
  • SAUSAGE SOUVLAKI 14.00
    • grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • HOMEMADE BEEF KOKINISTO 26.00
    • Beef casserole slow cooked in a tomato based sauce and served with your choice of rice and potatoes or spaghetti
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Loaf Multigrain (Take Away) $ 5.60
  • Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • 16cm Tarte (Take Away) $ 36.70
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • Loaf Bread (Take Away) $ 4.65
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Ham & Emmental Cheese Croissant $7.50
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • 7. Spring Rolls (2 Pieces) $3.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 25. Braised Bean Curd with Rice $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 29. Satay Chicken with Rice $9.80
  • 27. Kung Pao Chicken with Rice $9.80
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Lee Chinese Gourmet

Lee Chinese Gourmet

location

Address

Shp 5/ 280 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396400305

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Yum Cha

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 5/ 280 King St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines