Leeton Hotel in Leeton Menu

STARTERS - LUNCH MENU STARTERS - LUNCH MENU
  • Soup of the day $8.50
    • Please see specials board w/ freshly toasted Turkish bread.
  • Garlic Bread Or Garlic & Cheese Bread $6.50 or $7.50
    • Half baguette, lightly toasted and drizzled with olive oil
  • Bruschetta $8.90
    • lightly toasted turkish bun, topped w/ cherry tomatoes, Spanish onion, basil & drizzled with balsamic glaze and finished w/ parmesan cheese.
  • Salt and Pepper Calamari Or Upgrade to a main serve with chips $15.50 or $22.50
    • Calamari strips dusted in our Szechwan pepper mix served w/ a fresh garden salad and aioli.
  • Crispy Fried Riverina Buffalo Chicken wings $12.00
    • Served w/ our Smokey sticky BBQ sauce & our buffalo dipping sauce.
SALADS SALADS
  • Caesar Salad (Gluten free w/ out the croutons) $14.90
    • 0 Crisp cos lettuce, topped with croutons, bacon, parmesan cheese and anchovies. Tossed in creamy Caesar dressing. Add chicken tenderloin $4.00/ Add Prawns $6.90 / Add Szechuan Calamari $6.50 T
  • Thai Beef Salad $16.00
    • Thai salad, splashed w/ sweet Thai dressing topped w/ marinated beef.
MAIN MEALS MAIN MEALS
  • (All main meals come w/ salad & chips or vegetables. Additional cost of $3.00 for vegetables and beer battered chips) N/A
  • Chicken Schnitzel $17.50
    • Freshly crumbed chicken breast served w/ gravy
  • Chicken Parmigiana $20.00
    • Napoli sauce topped with ham and mozzarella cheese
  • Chicken Kiev $20.00
    • Freshly butterflied chicken breast filled w/ garlic butter, rolled and crumbed. Crumbed
  • Lamb Cutlets $18.00/ $28.00
    • (2) / (4)
  • Seafood Basket $25.00
    • Beer battered flat head, battered scallops, Szechwan pepper calamari, skewer of lemon infused prawns, Grilled half Moreton Bay hug, w/ salad & chips, lemon & tartare sauce.
  • Fish of the day N/A
    • please see specials board
KIDS MEALS (12 YEARS AND UNDER) KIDS MEALS (12 YEARS AND UNDER)
  • All kids meals are served with beer battered chips free ice cream and an activity pack. N/A
  • Kids Bolognaise $9.00
  • Kids chicken schnitzel $9.00
  • Battered fish pieces $9.00
  • Mini bacon and cheese pizza $9.00
  • Chicken nuggets $9.00
LEETON HOTEL GRILL - STEAKS LEETON HOTEL GRILL - STEAKS
  • 350gram Black Angus Rump Steak $25.00
  • 300gram Black Angus Scotch Fillet $29.00
  • 500g Tender Stretched Black Angus T-bone $30.00
STEAK TOPPERS STEAK TOPPERS
  • Beer battered onion rings $5.50
  • Crispy fried Riverina spiced chicken wings (8) $6.50
  • Szechwan Pepper Calamari $7.00
  • Creamy garlic prawns $7.50
  • Creamy seafood $9.90
    • (Prawns, Hervey Bay scallops, half Moreton Bay bug)
SAUCES SAUCES
  • Gravy, Pepper, Diane, Mushroom & Hollandaise (Additional cost of for extra sauce) $2.00
SIDES SIDES
  • Beer battered chips with gravy $6.50
  • Bowl of wedges $9.50
    • w/ sour cream and sweet chilli sauce Smashed potato with chives & butter $3.90
  • Seasonal buttered vegetables $6.00
  • Side salad $3.00
BURGERS BURGERS
  • Hamburger $14.50
    • 2 burger patties, w/ bacon, cheese, lettuce, tomato, caramelised onion, aioli & sticky Smokey BBQ sauce on a lightly toasted brioche bun with a side of beer battered chips.
  • Steak Burger $14.50
    • 150g scotch fillet, w/ bacon, cheese, lettuce, tomato and caramelised onion, aioli & sticky Smokey BBQ sauce on a lightly toasted brioche bun with a side of beer battered chips.
  • Grilled Chicken Burger $14.50
    • Grilled chicken tenderloins w/ bacon, cheese, lettuce, tomato and caramelised onion, aioli & smashed avocado on a lightly toasted brioche bun with a side of beer battered chips.
  • Schnitzel Burger $14.50
    • Freshly crumbed schnitzel with bacon, cheese, lettuce, tomato, caramelized onion and aioli. On a lightly toasted brioche bun with a side of beer battered chips.
  • Wrap of the day N/A
    • please see specials board
STARTERS - DINNER MENU STARTERS - DINNER MENU
  • Soup of the day $8.50
    • Please see specials board w/ freshly toasted Turkish bread.
  • Garlic Bread Or Garlic & Cheese Bread $6.50 or $7.50
    • Half baguette, lightly toasted and drizzled with olive oil
  • Bruschetta $8.90
    • lightly toasted turkish bun, topped w/ cherry tomatoes, Spanish onion, basil & drizzled with balsamic glaze and finished w/ parmesan cheese.
  • Salt and Pepper Calamari Or Upgrade to a main serve with chips $15.50 or $22.50
    • Calamari strips dusted in our Szechwan pepper mix served w/ a fresh garden salad and aioli.
  • Crispy Fried Riverina Buffalo Chicken wings $12.00
    • Served w/ our Smokey sticky BBQ sauce & our buffalo dipping sauce.
SALADS SALADS
  • Caesar Salad (Gluten free w/ out the croutons) $14.90
    • Crisp cos lettuce, topped with croutons, bacon, parmesan cheese and anchovies. Tossed in creamy Caesar dressing. Add chicken tenderloin $4.00/ Add Prawns $6.90 / Add Szechuan Calamari $6.50 T
  • Thai Beef Salad $16.00
    • Thai salad, splashed w/ sweet Thai dressing topped w/ marinated beef.
MAIN MEALS MAIN MEALS
  • (All main meals come w/ salad & chips or vegetables. Additional cost of for vegetables and beer battered chips) $3.00
  • Chicken Schnitzel $17.50
    • Freshly crumbed chicken breast served w/ gravy
  • Chicken Parmigiana $20.00
    • Napoli sauce topped with ham and mozzarella cheese
  • Chicken Kiev $20.00
    • Freshly butterflied chicken breast filled w/ garlic butter, rolled and crumbed.
  • Crumbed Lamb Cutlets $28.00
    • (2) $18.00(4)
  • Riverina Lamb Shank $26 00
    • Braised in rich red wine, rosemary and tomato sauce served w/ smashed chive & buttered potato. $18 00 Add a second shank
  • Seafood Basket $25.00
    • Beer battered flat head, battered scallops, Szechwan pepper calamari, skewer of lemon infused prawns, grilled half Moreton Bay bug, w/ salad & chips, lemon & tartare sauce.
  • Chicken Prawn & Avocado $25.50
    • Confit chicken char grilled topped avocado & lemon infused prawns w/ hollandaise sauce.
  • USA Pork Ribs $25.00
    • Topped w/ sticky Smokey BBQ sauce on chive & butter smashed potato.
  • Fish of the day N/A
    • please see specials board
LEETON HOTEL GRILL - STEAKS LEETON HOTEL GRILL - STEAKS
  • 350gram Black Angus Rump Steak $25.00
  • 300gram Black Angus Scotch Fillet $29.00
  • 500g Tender Stretched Black Angus T-bone $30.00
STEAK TOPPERS STEAK TOPPERS
  • Beer battered onion rings $5.50
  • Crispy fried Riverina spiced chicken wings (8) $6.50
  • Szechwan Pepper Calamari $7.00
  • Creamy garlic prawns $7.50
  • Creamy seafood $9.90
    • (Prawns, Hervey Bay scallops, half Moreton Bay bug)
SAUCES SAUCES
  • Gravy, Pepper, Diane, Mushroom & Hollandaise (Additional cost of for extra sauce) $2.00
SIDES SIDES
  • Seasonal buttered vegetables $6.00
  • Beer battered chips with gravy $6.50
  • Bowl of wedges $9.50
    • w/ sour cream and sweet chilli sauce Smashed potato with chives & butter $3.90
  • Side salad $3.00
PASTAS PASTAS
  • (Choice of fettuccini pasta or house made gnocchi) N/A
  • Carbonara $18.00
    • Onion, garlic, bacon, mushroom tossed through creamy Wine & shallot sauce. Finished w/ parmesan cheese Add chicken tenderloin $4.00/ add Prawns $6.90
  • Rosella $18.00
    • Onion, garlic, bacon, mushroom, basil tossed through creamy Napoli sauce fished w/ pine nuts & parmesan cheese. Add chicken tenderloin $4.00/ add Prawns $6.90
  • Bolognaise $18.00
    • Rich beef & tomato home style bolognaise finished parmesan
KIDS MEALS (12 YEARS AND UNDER) KIDS MEALS (12 YEARS AND UNDER)
  • All kids meals are served with beer battered chips free ice cream and an activity pack. N/A
  • Kids bolognaise $9.00
  • Kids chicken schnitzel $9.00
  • Battered fish pieces $9.00
  • Mini bacon and cheese pizza $9.00
  • Chicken nuggets $9.00
GOURMET PIZZA GOURMET PIZZA
  • Pumpkin Delight $12.00
    • Roasted pumpkin,caramelised onion, fetta, pine nuts, parmesan cheese & roquette.
  • Tijuana $12.00
    • Char grilled marinated fiery fished w/ sour beef strips tossed in our secret fiery sauce w/ pepperoni & capsicum m & guacamole.
  • Greek Lamb $12.00
    • Cherry tomatoes, baby spinach & garlic tzatziki swirl.
  • Cajun chicken. $12.00
    • Succulent chkken ated ju es, Spanish onion, mushroom baby spinach & drizzled w hollandaise.
  • Garlic Thyme and Mozzarella $10.00
    • Garlic and thyme smear er fresh pizza bases topped with mozzarella and parmesan cheese.
  • Smokey BBQ chicken $12.00
    • Seasoned chicken, mushroom, bacon, caramelised onion & drizzled w/ Smokey sticky BBQ sauce.
  • Bocconcini & basil $10.00
    • Sliced Bocconcini, cherry tomatoes, & torn basil
  • Prawn, avocado & Bocconcini cheese $12.00
    • Tiger, Prawn, avocado, bocconcini, spinach, & a hint of chilli drizzled w/ hollandaise sauce.
  • The Bolognaise $12.00
    • Rich Bolognaise, mozzarella cheese & parmesan cheese
AMERICAN NIGHT - MONDAY AMERICAN NIGHT - MONDAY
  • American Special $10.00
  • American Special $15.00
  • USA Pork Ribs with Mash $20.00
T - BONE & RUMP - TUESDAY T - BONE & RUMP - TUESDAY
  • 350g Rump Steak $15.00
  • 500g T - Bone Steak $20.00
PARMI NIGHT PARMI NIGHT
  • Parmi Flavours $17.00
    • Additional surcharges may apply

Nearby Sample Menus

  • Mixed Chinese Vegetables $12.00
  • Prawn Omelette $15.00
  • Fried Duck Combination $19.00
  • Sweet & Sour Fish Pieces $15.00
  • Mongolian Lamb Fillets $17.00
  • Chilli Calamari $17.00
  • Crab Meat Soup $5.50
  • Garlic Fillet Steak $17.00
  • Americana - Ham mushrooms Small: $9.00, Medium: $12.00, Large: $15.00
  • Short black $2.50
  • Garden salad $8.00
  • Hawaiian - Ham pineapple Small: $9.00, Medium: $12.00, Large: $15.00
  • Capriccosa - Ham mushroom salami olives anchovies oregano Small: $9.00, Medium: $12.00, Large: $15.00
  • Lasagne $8.00
  • Pizza sauce topper Small: $8.00, Medium: $10.00, Large: $12.00
  • Napolitana $8.00
  • Corso Beef Burger - - homemade beef pattie, lettuce, cheese, crispy bacon, caramelised onion, tomato relish + herb mayonnaise served with rosemary dusted chips $17.50
  • Chicken Schnitzel Sandwich - with chips $16.90
  • Risotto Funghi - - - selection of mushrooms $22.00
  • Chips [choice of dipping sauce] - Corso sauce $7.00 / +$2. 0
  • Sandwiches and Rolls $6.00
  • Homemade Gnocchi $2.00 additional
  • Saltimbocca - - tender veal medallions topped with bacon, cooked in garlic, parsley and white wine sauce $28.50
  • Chicken Schnitzel Sandwich - crumbed with lettuce, tomato + mayonnaise $12.00
  • Diavola (Gluten Free) - Baby spinach and chilli in a Napoli sauce topped with prawns $18.00
  • Capriciosca - Tomato, cheese, ham, bacon, mushrooms, anchovies, olives S $13.00 / L $18.00 / F $23.00 / J $30.00
  • Benvenuti - Tomato, cheese, prosciutto, sun dried tomato, eggplant, Italian roasted peppers, artichokes, olives S $16.00 / L $22.00 / F $26.00 / J $32.00
  • Australiana - Tomato, cheese, ham and bacon S $13.00 / L $18.00 / F $23.00 / J $30.00
  • Tomato Bruschetta - Serving of two $8.50
  • Chicken Napolotana - Crumbed chicken topped with mozzarella cheese and Napoletana sauce $26.00
  • Calabrese - Hot salami, capsicum, olives and chilli in a Napoli sauce with a touch of cream $18.00
  • Vegetarian - Toasted vienna sliced, topped with roasted capsicum, eggplant, sundried tomato, mushrooms and melted cheese $10.50
  • Casetti
    • Tomato, cheese, prosciutto, parmesan cheese, rocket, garlic & drizzle of olive oil
  • Greek Salad $12.00
    • Tomatoes, onion, fetta cheese, kalamata olives, lettuce & dressing
  • Australiana
    • Tomato, cheese, ham, bacon
  • Tropical
    • Tomato, cheese, ham, pineapple
  • - Full Dozen $30.00
  • Nachos
    • Mexican spiced chicken base, topped with mozzarella, roasted corn, guacamole & sour cream
  • Marinara
    • Tomato, cheese, seafood, garlic, oregano
  • Kids Pasta $8.00
    • yours choice of pasta & sauce
Leeton Hotel

Leeton Hotel

location

Address

71 Pine Ave, Leeton, NSW, 2705, Australia

phone

Phone

0269532027

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
71 Pine Ave, Leeton, NSW, 2705, Australia
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