Left Off The Rocks in Torquay Menu

Left Off The Rocks in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Oven Baked Capsicums filled with zucchini, ricotta cheese, red onion, served on a bed of watercress and capsicum coulis, topped with gremolata $22
  • Spaghetti Marinara - with prawns, scallops, fish, crab meat, mussels, sauteed tomato and capsicum with lemon garlic parsley sauce and parmesan $26
  • Vanilla Ice Cream - with topping $5
  • Chicken Schnitzel - with chips and salad $10
  • French Toast - dusted with cinnamon sugar and maple syrup $10
  • Warm Chicken Salad - with mesculin lettuce, avocado, tomato, roasted pumpkin, danish fetta, pine nuts and honey mustard dressing $20
  • Soup of the day - with crusty bread (see specials board) 10
  • Apple, Pear and Hazelnut Crumble - poached apple and pears spiced with star anise and cinnamon with vanilla bean ice cream $12
  • Cantonese Steak $7.50
  • Chicken with Cashew Nuts $17.00
  • Chicken with Baby Corn $15.00
  • Szechuan Chicken $16.00
  • King Prawn with Garlic $20.80
  • San Chai Bow $8.00
  • King Prawn with Chilli Sauce $20.80
  • Kung Po Chicken - A chilli lovers must, with dry and fresh chillies a nice fiery dish. $16.00
  • Tod Mun Pla - deep fried fish cakes served with sweet chilli sauce (4 pieces) $8.50
  • Kao Pad Phrik - stir fried rice with red curry, basil & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Geaw Grob - fried wonton stuffed with chicken served with sweet chilli sauce (4 pieces) $8.50
  • Yum Chef's Special - delicious combination of chicken, beef, pork & prawns with chilli, cashew nuts and thai ingredients $17.50
  • Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination $10.50
  • Gang Panang - panang curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
  • Pad Gratiam - stir fried garlic & pepper sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $10.50
  • Grilled Chicken $3.00
  • Spud $3.00
  • Broccoli $1.00
  • Sour Cream $1.00
  • Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
  • Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
  • Black-Eye Peas (Spicy) $1.00
  • Roasted Beetroot $3.00
  • The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat $15.00
  • Garlic Pizza Or Herb Pizza $8.50
  • Cosy Corner - Char grilled seasonal vegetables topped with Greek feta and fresh herbs $18.00
  • Fish of the day – See special board Market Price
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
  • Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00
  • Seasoned wedges $8.50
  • Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
Left Off The Rocks

Left Off The Rocks

location

Address

Shp 1 & 2/ 24 Bell St, Torquay, VIC, 3228, Australia

phone

Phone

0352616326

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 1 & 2/ 24 Bell St, Torquay, VIC, 3228, Australia