Legend Pizzas in Byron Bay Menu

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Currently there is no menu available for Legend Pizzas in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- house made baked beans $3.50
Tofu Burger with salad greens, tomato & satay sauce $15.50
- lean rib eye steak with chips & salad $15.50
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
CARAMELIZED ONION TART goat’s cheese & rocket salad $17
Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
Muesli oats toasted with honey, dried fruits & nuts $9.50
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28

Pineapple $0.40
Double Bacon $6.20
Hamburger Works $6.50
Pies N/A
Bacon $0.40
Chicken Nuggets $5.00
Battered Fish $4.00
Steak Works burger $7.30

Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Pannacotta $3.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21

Free range eggs $3.50
Turkish toast - jam, vegemite or peanut butter $4.00
Char grilled chicken - with salad and chips $12.00
Mochaccino $3.80
Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
200g pastured eye beef fillet - onion puree, mushroom tart and red wine butter $34.00
Avocado, bangalow soft feta and vined ripened tomato - toasted sourdough, sea salt and olive oil $13.00
Local spanner crab omelette (gf) - shallot, ginger, chili, oyster sauce and bean shoot salad $18.00