Lello's in Parramatta Menu

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Lello's in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Sea Sweet Patisserie and Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta.

Nearby Sample Menus

Unagi (Eel) Don $16.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
Assorted Tempura $11.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Grilled Salmon Nigiri (5pcs) $10.00

Blueberries or Raspberries or Mango $11.90
Maple syrup or Lemon and sugar $9.90
Toasted muesli with yoghurt, honey and fruit $8.50
Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
Turkey breast, Red salmon, Tuna or Salad $7.80
Pasta of the Day (See Daily Specials) $16.50
- Fillings $1.00
- Turkish bread or Wrap $2.00

Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Pancakes - double stack served with ice cream & maple syrup $7.50
Scrambled Eggs on Toast $8.00
Full Salad $1.50
Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
Cheese & Tomato Avocado Melt $8.50

Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00
Char-grilled on Mashed Potato: sautÃ©ed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Baked Cheese Cake: served with panna cotta gelato $12.00

Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Banana Fritter with Ice Cream $6.50
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90

Lightly Pan Fried Dumplings (8) $8.80
Shanghai Noodle Soup $8.80
Pig Ears $6.80
Sea Cucumber with Veggies $18.80
Scallops with Ginger and Shallots $18.80
Special Assorted Tofu Strands $17.80
Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
Special Spicy Chicken $12.80

Large Chips $4
Calamari And Chips $6
Apple Strudel $6.5
400gm Rump Steak $15
250gm Rump Steak $12
MONDAY: New York Steak $10
Small Chips $3
Steak Sandwich $12

Mango pudding $6.00
Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
Pork rib deep fried with honey mingled with black pepper sauces $21.80
A medley of seafood braised with tofu in a steaming hotpot $26.80
Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
Pan fried king prawns in the shell with spicy tomato sauce $30.80
Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80

Vegetarian Spring Rolls (6) $8
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Salt & Pepper Squid Lemon & Garlic Aioli $16
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Kids Meals $10

Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Yoghurt Labne Fresh home-made yoghurt $9

Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
Tomato, Pineapple, Apple Juice or Apricot Nectar $4.70
- Single $5.00
Bruschetta 3 slices of garlic bread toasted & topped with tomatoes, olives, onions and feta cheese $15.00
Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
- Extras Cheese, Egg, each plus $2.60
Strawberry Dream Surprise Strawberries, vanilla & strawberry ice creams, marshmallows & cream served in a sundae glass $15.80

Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Taramosalata pink caviar -
Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
Pan-fried Kalamata Olives $8
- Melinzanosalata eggplant & garlic puree -

Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
Berry delight- topped with berry compote and vanilla ice cream $ 11.00

Long Black $4
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Plain Bread ( Italian Wood Fired) $3.5
Tea $4
Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
Mr Pickwicks $8.5
Fresh Hand Cut Chips $8
Mixed Salad $10

Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Short breads layered with berries and creme chantilly berry compote $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00