Lemon Bistro in Melbourne Menu

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Lemon Bistro in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Toast and Croissant by rustica from . Cafe Segovia offers Golden Monkey and Bowl.

Nearby Sample Menus

6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel
4. Pork Bulgogi $18.50
- Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
3. Japchae Rice Bowl $13.00

MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00

Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
Stir fried shredded potato and dry chilli $15.80
Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
Seasonal fresh fruit platter $8.80
Northern style dry noodle with bean sauce and minced pork $11.80
Eggplant & minced pork in spicy ginger garlic sauce $20.80
Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80

-Add chorizo $5.00
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
-Butter
-Peanut butter
Toasted bagel with your choice of
Coleslaw $4.00
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding

SUSHI
- (Fresh variety of fish on vinegar rice)
(S) $18.80
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
TENDON $17.60
- (Deep fried prawn and vegetable in light batter on rice)
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)

- Fisherman's Style
Suckling Pig Platter $45.00
- Served with our own BBQ pork, roasted duck and shredded jelly fish in a platter & served warm
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom
SEAFOOD FILLET ON SKEWER $10.80
- Served with a satay sauce
Fresh Seasonal Fruit Platter $8.00
- (Minimum of 2 people)
Western Australia Antarctic Crab Seasonal Price
Chicken and Vegetables with Fried Noodle $26.50
CREAMY CORN SOUP
- With diced chicken

Steak and Mushroom Pie N/A
Chicken and Mushroom Pie N/A
Chicken Leek and potato Pie N/A
Egg and Bacon Pie N/A
Potato Pie N/A
Steak and Kidney Pie N/A
Steak and onion N/A
Cornish Pastie N/A

Soyabean milk and pancake seafood pancake $7.00
Fried pancake stuffed with redbean $5.00
Gold to bean $9.50
Noodle salad with chili sauce $9.00
Beef & onion dumplings (15 pcs) $9.00
Special fried rice $10.50
French bean with chopped garlic $14.00
Fried rice with seafood $12.00

Beef Bulgogi (BBQ Beef & Vegetables) $11.90
Dumpling Soup Noodle $10.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Chicken $10.90
Crispy Chicken $12.90
Chicken & Wonton $11.90
Vegetable Combo $10.90
Seafood $13.90

Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
16cm Tarte (Take Away) $ 36.70
Glaze (Take Away/Dine In) $ 4.20/ $4.55

Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
Regular (4) $10.00
Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
- add ranch dressing $1.00
Regular $4.95
Pulled pork scotch fillet $15.90
Regular $4.95
UPGRADE TO JUMBO SIDES add $3.00 per side

Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
- Caramelised pork hock, five spice, chilli vinegar -
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
Japanese pumpkin, char grilled sweet corn, green curry $26.00
Selection of desserts -

Stir Fried Scallops in Szechuan Sauce $29.50
Crispy Spring Roll (2 pcs) $8.00
Braised Sliced Beef with Balck Bean Sauce $22.00
Crispy Fried Seasame Chicken $25.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
Beef & Vegetables with Fried Noodles $23.00
Chicken & Vegetables with Fried Noodles $23.00
Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt

Bok choy in garlic sauce $14.80
Shanghai spring onion pancake $5.50
Chilli broth beef $20.80
Drunked chicken $10.00
- In a supreme chinese wine
•Rice Dishes
Singapore noodles $13.80
- With pork, shrimp and vegetables
Singapore fried noodles $14.80
Steamed rice $2.50

Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Mediterranean tastes $25.00
- mezze tray
Garlic bread $9.00
- garlic butter, herbs
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta