Lemon Bistro in Melbourne Menu

Lemon Bistro in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Toast and Croissant by rustica from . Cafe Segovia offers Golden Monkey and Bowl.

Nearby Sample Menus

  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • 33. Plain Congee $5.00
  • 106. Honey Chicken $22.00
  • 188. Bean Curd with Pork & Vegetables $22.00
  • 112. West Lake Duck $22.00
  • 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
  • 116. Stewed Duck with Combination $28.00
  • 185. Bean Curd with Hot & Sour Sauce $18.00
  • 31. Chicken, Jelly Fish & Century Egg Congee $12.00
  • Vegetarian spinach noodle soup $11.80
  • Steamed custard bun(2pcs) $5.20
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Deep fried beef coated with chilli and spices $20.80
  • Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Stir fried chicken & seasonal vegetables $19.80
  • Slow cooked pork belly slices served with steamed taco buns $24.80
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • with your choice of liquor $17.00
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Plain with Maple Flavoured Syrup $12.00
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • with Chicken $25.00
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • 38.00 large
  • Olive 8.00
    • House marinated
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • Secondi
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Chef’s Selection Share Plate daily selection $29.50
  • Wedges- with sweet chilli & sour cream $12.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • House made cakes, muffins & desserts daily specials N/A
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Sides
  • -Add roti (GF) $3.50
  • Fruit salad $8.50
    • Seasonal fruits
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Seasonal Fruit Salad $8.50
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Selection of three cheeses 21.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
  • Kitchen charcuterie selection 29.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Toast with jams & preserves 9.00
  • Prosciutto di San Daniele (30g) 14.00
  • Otway pork cutlet $34.00
  • Wok seared seasonal vegetables $7.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Herb garlic butter $1.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • French bean with chopped garlic $14.00
  • Sweet fried starch-covered pork $23.00
  • Abalone dumplings (12 pcs) $12.00
  • Chinese broccoli with garlic sauce $14.00
  • Fried kway teow $10.50
  • Fried rice with chicken in sweet chilli sauce $10.50
  • Seaweed $8.00
  • Mix vegetable salad $13.00
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Char siu bao $2.70
    • bbq pork
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Taramosalata with Crispy Things $95.00/person
  • Psari / Plum / Yoghurt n/a
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Autumn Horiatiki n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Berries / Pistachio n/a
  • German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Karubi don - BBQ Beef on rice $13.80
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
  • Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
  • Extra wasabi $0.80
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Mayonnaise $1.50
  • 008. Sizzling Stir-fried Prawn in Garlic Sauce $23.90
  • 012. Pork Floss Hand-made Pancake $8.80
  • Prawn and Chive Dumpling (8 pcs)
  • 009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
  • 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • (6 - 8 persons)
  • 001. Braised Whole Prawn with shell in Black Pepper Sauce $23.90
Lemon Bistro

Lemon Bistro

location

Address

Shop 2, 178 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396633001

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2, 178 Little Bourke St, Melbourne, VIC, 3000, Australia
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