Lemon Bistro in Melbourne Menu

Lemon Bistro in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Toast and Croissant by rustica from . Cafe Segovia offers Golden Monkey and Bowl.

Nearby Sample Menus

  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Chicken fillets in black bean sauce $23.80
  • Peking duck
  • •Main course
  • •Main course
  • King prawns in light batter swee and sour $31.80
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • -Half serve (8 pieces) $37.80
  • Deep fried mud crab with salt & chili Seasonal price
  • Passionfruit Tiro $4.60
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Café Latte $4.20
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Assorted seafood BBQ $52.00
  • Squid BBQ
  • Fresh lobster sashimi Marker price
  • Mul man doo $8.00
    • Boiled dumpling
  • •Seafood BBQ
  • Goon man doo $7.00
    • Fried dumpling
  • Ginseng chicken $22.00
  • Spare rib BBQ
  • Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Half Tea-stained Egg $1.00
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • VEGETABLE CHOWMEIN $10.00
  • *ADD $1.00 FOR PAN FRIED
  • PORK MOMO $10.00
  • ALOO KO ACHAR SET $8.50
  • LAMB CHOILA ONLY $10.50
  • CHANA CHATPAT $4.50
  • MOMO
  • ALOO DUM SET $8.50
  • Sharing no rice $17.00
  • Dish no rice $18.00
  • Dish no rice $16.00
  • M15. Minced Pork & Green Beans w/ XO Sauce
  • C3. Beef Congee $9.50
  • Dish no rice $17.00
  • HP21. Crispy Skin Pork & Dried Tofu w/ Garlic Hotpot
  • Single w/ rice $11.00
  • Freaking hot
  • -Regular (4pcs) $10.95
  • Swicy
  • -12pcs $12.95
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Green sesame $2.50
  • Snowing cheese
  • Add cheese for $1.00
  • -Side salad $4.00
  • Side chips, side salad $4.00
  • Tuna mix $6.50
  • Carrot $0.50
    • Each
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • Turkey $8.00
  • -Lamb $7.00
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Chips $6.00
    • With Green Laver and Salt
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • for 3 73.50
  • cheese (cheddar or feta) $1.50
  • CHICKEN GIRO PLATTER
    • marinated chicken from the spit
  • BOWL OF CHIPS
  • Our traditional chef dimitra melios's home style dishes
  • CHICKEN SOUVLA ON SKEWER 34.00
    • two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
  • chips inside $1.00
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Amaretti & pavesini tiramisu $16.50
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Baccala: & potato croquettes (2) $8.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • Ham, cheese & pineapple $9.00
  • - Chicken Parmagiana Pie $10.00
  • Banana & nutella $8.00
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Toasted ham, cheese & tomato sandwich $7.00
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Ebi $6.50 each
    • Cooked prawn
  • Jyo Sushi
    • Deluxe sushi selected by our chef
  • Ebi Shumai
    • Steamed prawn dumplings
  • Sake $6.00 each
    • Salmon
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • (M) $38.00
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
Lemon Bistro

Lemon Bistro

location

Address

Shop 2, 178 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396633001

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2, 178 Little Bourke St, Melbourne, VIC, 3000, Australia
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