Lemongrass Restaurant in Carlton Menu

 Appetizers

• Green Curry Chicken Puffs, each piece, minimum two Home-made and hand-made as with all our dishes. $2.30
• Mieng Kham / Betel Leaf Tidbits Platter Traditional do-it-yourself tidbits of fresh garlic, ginger, lime, pomelo, peanuts, toasted coconut, longan, etc, wrapped in betel leaves and accompanied with a $16.80
• Mieng Goong / Prawn in Asian Lettuce, each, minimum two Vegetarian Version available Individual leaf wrap of prawn, lemongrass, coriander and herbs topped with a classic sauce. This little parcel emb $5.80
• Flame Grilled Satay Skewers of Beef or Chicken, per stick minimum 4 sticks Thai Satays, carefully basted with spiced coconut milk and flame grilled. Served with a Thai-style Peanut Sauce. Gluten and $2.80
• Gai Yang / Flame Grilled Chicken Wing Segments, per segment. Barbecued chicken wing Segments exactly as they are sold in the street stalls everywhere in Bangkok. Comes with a classic sambal. Egg and $1.80
• Pulut Panggang / Khao Neaw Haw Bai Toey / Grilled Sticky Rice in Leaf, each Grilled banana leaf-wrapped sticky rice filled with spicy prawn-coconut filling as sold in the streets of South-east Asia $6.80
• Tod Mun Pla / Fish patties, per pattie, minimum 3 Traditional and popular Fried spiced fish cakes with a mildly spiced cucumber dipping sauce with peanut. These days you can buy frozen fishcakes easi $4.30
• Khao Pod Thod / Fried sweet corn cakes, per piece, minimum 3 We introduced this dish to Melbourne 21 years ago; a timeless favourite of many. Pure vegetarian. Egg and peanut -Free. $2.90
• Thoong Thong / Money bags, per piece minimum 3 Traditional fried money bags of crab and prawn in soy pastry. Gluten, egg and peanut -Free. $4.00
• Chilli salt Baby Loligo Squid (Calamari) Tender Baby Squid fried in light batter and tossed in mild chilly salt. Nutfree $18.80
• Vegetable Spring Rolls, per piece minimum 3 Traditional spring rolls in flour pastry with mild sweet chilli dip. Egg and Peanut-free. $1.80

 Soups

• Tom Yum Goong, per serve Traditional herbed lemongrass soup with prawns and mushroom $12.80
• Tom Kah Gai, per serve Traditional herbed lemongrass soup with chicken, coconut and mushroom. $12.80

 Salads and Grills

• Yum Pla Salman Grilled atlantic salmon Fillet in a salad of mixed leaves and Thai herbs and lime dressing topped with browned shallots. This is a delicate dish that does not require lots of chi $26.80
• Pla Goong / Prawn herbed Salad Lightly grilled prawn cutlets tossed in shallots, lemongrass and Thai herbs in a mild chilly-Lime dressing. Glutenfree. Contains nut. $29.80
• Seuh Rong Hai / Tiger's Tears Flame-grilled 240 gm of Eye Fillet Steak in Thai marinade, charred outside, med-med rare inside and served with salad leaves and a classic Thai bbq dip from the eastern r $36.80
• Yum Nuer / Grilled Beef Salad A mildly spicy salad of grilled, sliced beef with shallots, cucumber, tomato, lemongrass, Mint, Asian celery and mixed leaves. $25.80
• Som Tum / Spicy Green Papaya Salad Julienned green papaya strips tossed with carrot and cherry tomatoes in a chilli-lime tamarind dressing with dried shrimp and peanut. In our Royal version of this Gr $19.80

 Curries

• Gaeng Keow Wahn / Green Curry Our version of the famous green curry as made by mentor Boonchoo and still made by her daughter and granddaughters today. Cooked with peppers, asian snake bean and Thai e -
• - Chicken fillet or beef $23.80
• - Vegetarian $18.80
• - Prawns $30.80
• Red Panang Curry Our panang thick creamy curry with peppers and snake bean. Gluten, nut and egg-free. -
• - Beef / Chicken $23.80
• - Prawns $29.80
• - Vegetarian $18.80
• Chee Chee Prawn or Fish Creamy lime-flavoured Choo Chee curry sauce with fish or prawn -
• - Whole Burramundi 450g $38.80
• - Fish fillet $25.80
• - Prawn $30.80
• Gaeng Ped Ped Yang Our handmade red curry of Roast Duck fillet with peppers, Thai eggplant, cherry tomatoes and longans ( Dragon's Eyes) $27.80
• Massaman / Roast Lamb Shanks in Classic Massaman Roasted lamb shanks in this distinct handmade classic southern Muslim curry with potatoes. Hints of Indian-style - aniseed and cinnamon, One and a half $26.80

 Wok-fried

• Pahd Tom Yum Haeng / Fried Tom Yum herbs and spices Stir-fried Tiger prawns and squid in lemongrass and other wonderfully aromatic Tom Yum herbs and spices. Aromatic flavours. Also available in Prawns $28.80
• Pahd Cha Bai Krapow / Chilli-holy basil Stir-fry Stir-fried Tiger Prawn cutlets and duck fillet in holy basil, sweet basil, young green peppercorns, rhizome ginger, Thai egg plant, beans, chilly and h -
• - Prawn and duck $31.80
• - Prawn and Squid $28.80
• - Prawn only $30.80
• - Beef or Chicken $22.80
• Pahd Med Mamuang / Chicken in cashews Stir-fried chicken in cashews and pineapple with dried chilli. This is a sweet-sour rather than spicy dish as the dry chilli is there for flavour only so it's a s $20.80
• Pahd Pug Moo Krob / Stir-fry Vegetables with crispy pork Stir-fried 5 Chinese greens Thai-style with crispy pork. No Chilli here. $20.80

 Fish

• - Fillet Fish $25.80
• - Whole Burramundi 450gm $38.80
• Pla lard Prik / Fried Fish in tamarind-chilli sweet-sour sauce Fried whole Burramundi (main bones removed) or fillet fish -
• Choo Chee Fish / Fried Fish in creamy, kaffir lime-flavoured Choo Chee sauce Fried whole baby Burramundi of 450 gm size with the main bones removed. -
• - Fillet Fish $25.80
• - Whole Burramundi 450gm $38.80

 Noodles and Rice

• Linguine Seafood Pahd Thai Famous thai noodle dish done in linguine instead of rice noodle. Comes with prawn, squid, egg, tofu, chives, beanshoots, tomato and crushed peanuts. $21.80
• Linguine Vegitarian Pahd Thai Done with linguine, greens, egg tofu chives, beanshoots, tomato and crushed peanuts. $15.80
• Pahd Thai Chicken and Prawn Stir-fried rice noodles with chicken, prawn, tofu, beanshoots and chinese chives, topped with crushed peanuts.Glutenfree $17.80
• - Prawns only Pahd Thai $20.80
• Fried Rice Fried rice with chicken, prawn and egg. $15.80
• Fried Rice Vegetarian with egg $12.80
• Malaysian Roti -
• - Plain Roti $5.00
• - Roti with Peanut sauce $7.80
• Coconut Rice $3.00
• Plain jasmine long grain rice $2.50
• Takeaway Rice Container $5.00 / Bowl $2.50

 STREETFOOD

• Tom Yum Rice Noodle Soup The famous hot-sour lemongrass soup with fishball, chicken, mushroom, fresh Thai herbs and rice noodles gluten, egg and nut-free. $13.80
• Curry Laksa / Hokkien and Rice Noodles in Curried soup Chicken, Tofu, Fishball, Fish cake, mint, spring onion browned shallots, beanshoots and noodles in Curry $11.80
• Pahd Prik Khing / Wok-fried in Red Chilli Paste on Rice Chicken or Beef wok-fried in Red Curry Spices and peppers $12.80
• Pahd bai krapow / Mild chilli-basil stir-fry on Rice Minced chicken wok-fried in mild chilli with sweet basil, holy basil, bell peppers and beans. $9.80
• Pahd Pug Ruam Moo krob Wok-fried mixed Chinese greens with crispy pork on rice $11.80
• Red Panang Curry Chicken or Beef with Rice Hand-made Red curry with peppers and snake bean. Gluten, egg and nut-free $12.80
• Gaeng Keow / Green Curry Chicken or Beef with Rice Hand-made Green curry of Chicken or Beef with eggplant and peppers. Gluten, egg and nut-free $12.80
• Massaman Curry with Beef or chicken with Rice Hand-made classic massaman curry of Chicken or Beef with eggplant and peppers. Contains peanuts. $12.80
• Moo Yang/Grilled Pork Neck A Thai delicacy of grilled strips of Pork neck enjoyed with a classic chilly BBQ dip. A simple and truly classic provincial dish that is full of soul! No gluten egg or nuts. 150 gm $18.80 / 110 gm $13.80

174-178 Lygon St, Carlton, VIC, 3053, Australia

Carlton Restaurants

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